Natural products in treating diabetic kidney disease: a visualized bibliometric analysis.

Journal: Frontiers in pharmacology
Published Date: May 19, 2025

Abstract

BACKGROUND: Diabetic kidney disease (DKD) is one of the most significant complications in diabetic patients, yet current therapeutic options are limited. The advantages of natural products in treating chronic diseases have increasingly garnered attention. This study aims to map the landscape of natural products in DKD and provide new insights for future research in this field.

Authors

  • Tianlong Liu
    Department of Pharmacy, The 940th Hospital Joint Logistics Support Forces of PLA, Lanzhou, China.
  • Xiaolin Li
    National Science Foundation Center for Big Learning, University of Florida, Gainesville, FL 32611, USA.
  • Yidan Chen
    School of Physics and Electronic Science, Changsha University of Science & Technology, Changsha,410114, China.
  • Jinhu Li
    Department of Pharmacy, The 940th Hospital Joint Logistics Support Forces of PLA, Lanzhou, China.
  • Rong Wang
    College of Food Science and Engineering, Northwest A&F University, Yangling 712100, Shanxi, China. Electronic address: wangrong91@nwsuaf.edu.cn.
  • Yi Ding
    Clinical and Research Center of AIDS, Beijing Ditan Hospital, Capital Medical University, Beijing, China.
  • Minna Liu
    Fundamental Medical Science Research Laboratories and Department of Nephrology, The 940th Hospital Joint Logistics Support Forces of PLA, Lanzhou, China.

Keywords

No keywords available for this article.

External Resources

Popular Topics
Recent Journals