Antioxidants (Basel, Switzerland)
Dec 27, 2023
Sugarcane straw () is a valuable coproduct renowned for its abundant polyphenolic content. However, extracting these polyphenols for natural ingredients faces challenges due to their inherent variability, influenced by biotic stress factors and plant...
Antioxidants (Basel, Switzerland)
Dec 26, 2023
This study describes the development and optimisation of a process for the extraction and fractionation of high-value compounds from hops. Firstly, the efficacy of ten organic solvents was compared for performing the initial solid-liquid extraction o...
Antioxidants (Basel, Switzerland)
Dec 22, 2023
From the traditional Chinese medicine point of view, although extract (HCE) possesses an incredible amount of phytonutrients and exhibits antioxidant activities, excessive doses of HCE can cause danger to organisms and lead to death. In this study, ...
Antioxidants (Basel, Switzerland)
Dec 20, 2023
This study aimed to evaluate the antioxidant and antiaging effects of Indian almond ( Linn.) leaf extract (TCE) on high-glucose (GLU)-induced obese . Since TCE contains high contents of flavonoids and phenolics, strong radical scavenging activity was...
Antioxidants (Basel, Switzerland)
Dec 20, 2023
The effects of coffee ( L.) berry pulp extracts (CBP extracts) on the improvement of diabetes, obesity, and non-alcoholic fatty liver disease (NAFLD) were evaluated using various in vitro antioxidant activity assays and through a high-fat diet-induce...
Antioxidants (Basel, Switzerland)
Nov 12, 2015
The macadamia is native to Australia and is now grown commercially around the world. Macadamia skin, known as waste, has been generated abundantly, but this ample source has had limited uses as a byproduct. The aim of this study was to develop optima...
Antioxidants (Basel, Switzerland)
Jul 9, 2015
Phenolic compounds of unripe and ripe sweet orange peels were determined using a high-performance liquid chromatography separation method with diode array detector (HPLC-DAD). The in vitro antioxidant properties and the EC50 (concentration required t...
Antioxidants (Basel, Switzerland)
Jun 4, 2015
In the quest for new medicines, the methanolic, hexanic, and aqueous extracts of Adiantum caudatum leaves, obtained by Soxhlet extraction, were analyzed for phenolic and flavonoid contents, and antioxidant and antimicrobial potential. TPCs (total phe...
Antioxidants (Basel, Switzerland)
Mar 12, 2015
The study aimed at analyzing the metabolite profile of Nardostachys jatamansi using RP-HPLC, GC-MS and also its antioxidant, biomolecule protective and cytoprotective properties. The 70% ethanolic extract of Nardostachys jatamansi (NJE) showed the pr...