Journal of animal science and biotechnology
Aug 8, 2026
BACKGROUND: Feed efficiency (FE) is recognized as a vital component of sustainable dairy production, with residual feed intake (RFI) serving as a key metabolic indicator of FE independent of production levels. However, the genetic improvement of this...
Journal of animal science and biotechnology
Aug 7, 2026
Genomic selection (GS) has revolutionized animal breeding by accelerating genetic gain through genome-wide marker data. As genotyping technologies advance and data dimensionality grows, the statistical foundations of GS are shifting from classical li...
Journal of animal science and biotechnology
Aug 6, 2026
BACKGROUND: During long-term artificial selection, China has developed indigenous dairy goat populations with breed-specific traits and environmental adaptability. However, the genetic relationships and genomic characteristics of these populations re...
Journal of animal science and biotechnology
Aug 4, 2026
BACKGROUND: Accurate phenotyping of breast, drumstick, and wing yield is essential for genetic improvement in poultry breeding. However, these key economic traits can traditionally be measured only after slaughter, forcing breeding programs to rely o...
Journal of animal science and biotechnology
Jun 11, 2026
BACKGROUND: Bacterial optimal growth pH is pivotal for enzymatic activity, niche adaptation, and synthetic biology applications (e.g., probiotic design, silage fermentation). Traditional experiments are inefficient, resource-intensive, and miss most ...
Journal of animal science and biotechnology
May 15, 2026
BACKGROUND: The overuse of antibiotics in both veterinary and human medicine has resulted in the emergence of antibiotic-resistant bacteria, prompting a search for effective alternatives. Antimicrobial peptides (AMPs) are short, often cationic, pepti...
Journal of animal science and biotechnology
Apr 25, 2026
BACKGROUND: Growth performance and carcass traits are economically vital in poultry breeding. In Wenchang chickens, reducing excessive abdominal fat represents a critical breeding objective. However, as a typical carcass trait, abdominal fat thicknes...
Journal of animal science and biotechnology
Jan 20, 2026
Fiber, the most abundant organic polymer in nature, is widely recognized as a foundational sustainable material with diverse applications across industrial, medical, and consumer domains. Owing to its renewability and widespread availability, it also...