Exploring Aerosol Vertical Distributions and Their Influencing Factors: Insight from MAX-DOAS and Machine Learning.

Journal: Environmental science & technology
Published Date:

Abstract

Understanding aerosol vertical distribution is crucial for aerosol pollution mitigation but is hindered by limited observational data. This study employed multiaxis differential optical absorption spectroscopy (MAX-DOAS) technology with a coupled radiative transfer model-machine learning (RTM-ML) framework to retrieve high-resolution aerosol optical properties in Shanghai. Retrievals indicated vertically decreasing aerosols, peaking in the upper atmosphere in the summer and in the lower atmosphere in the winter. Aerosol hygroscopicity followed similar seasonal patterns but increased with the altitude. Multifactor driving ML models and Shapley additive explanations (SHAP) were used to investigate the drivers to aerosol variation. Results indicated that emissions, east-west transport, and atmospheric oxidation were the main drivers of aerosols below 0.5 km. Above 0.5 km, humidity and atmospheric oxidation became dominant, suggesting that hygroscopic growth and secondary aerosol formation were more prominent. North-south transport also significantly influenced aerosol distribution within 0.5 to 1.6 km. Meteorological normalization emphasized that emission reduction can effectively lower aerosols in the lower atmosphere, while enhanced atmospheric oxidation promoted secondary aerosol formation, particularly in the upper atmosphere. These findings advance the understanding of multiple factors in shaping the vertical aerosol distributions and highlight that emission reduction strategies for addressing compound pollution should be conceived with a multidimensional and multifactorial understanding.

Authors

  • Sanbao Zhang
    Shanghai Key Laboratory of Atmospheric Particle Pollution and Prevention (LAP3), Department of Environmental Science and Engineering, Fudan University, Shanghai 200433, China.
  • Shanshan Wang
    Key Laboratory of Agri-food Safety and Quality, Institute of Quality Standard and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Ministry of Agriculture of China, Beijing, 100081, PR China.
  • Juntao Huo
    Shanghai Environmental Monitoring Center, Shanghai 200235, China.
  • Cailan Gong
    Shanghai Insitute of Technical Physics, Chinese Academy of Sciences, Shanghai 200083, China.
  • Zhengqiang Li
    Aerospace Information Research Institute, Chinese Academy of Sciences, Beijing 100101, China.
  • Jiaqi Liu
  • Ruibin Xue
    Shanghai Key Laboratory of Atmospheric Particle Pollution and Prevention (LAP3), Department of Environmental Science and Engineering, Fudan University, Shanghai 200433, China.
  • Yuhao Yan
    Shanghai Key Laboratory of Atmospheric Particle Pollution and Prevention (LAP3), Department of Environmental Science and Engineering, Fudan University, Shanghai 200433, China.
  • Bohai Li
    Shanghai Key Laboratory of Atmospheric Particle Pollution and Prevention (LAP3), Department of Environmental Science and Engineering, Fudan University, Shanghai 200433, China.
  • Yuhan Shi
    Electrical and Computer Engineering Department, University of California San Diego, La Jolla, CA, USA.
  • Bin Zhou
    Department of Oral and Maxillofacial Surgery, Sun Yat-sen Memorial Hospital, Sun Yat-sen University, Guangzhou, China.