Predicting phenotypes from genetic, environment, management, and historical data using CNNs.

Journal: TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik
Published Date:

Abstract

Convolutional Neural Networks (CNNs) can perform similarly or better than standard genomic prediction methods when sufficient genetic, environmental, and management data are provided. Predicting phenotypes from genetic (G), environmental (E), and management (M) conditions is a long-standing challenge with implications to agriculture, medicine, and conservation. Most methods reduce the factors in a dataset (feature engineering) in a subjective and potentially oversimplified manner. Deep neural networks such as Multilayer Perceptrons (MPL) and Convolutional Neural Networks (CNN) can overcome this by allowing the data itself to determine which factors are most important. CNN models were developed for predicting agronomic yield from a combination of replicated trials and historical yield survey data. The results were more accurate than standard methods when tested on held-out G, E, and M data (r = 0.50 vs. r = 0.43), and performed slightly worse than standard methods when only G was held out (r = 0.74 vs. r = 0.80). Pre-training on historical data increased accuracy compared to trial data alone. Saliency map analysis indicated the CNN has "learned" to prioritize many factors of known agricultural importance.

Authors

  • Jacob D Washburn
    Institute for Genomic Diversity, Cornell University, Ithaca, NY 14853.
  • Emre Cimen
    Institute for Genomic Diversity, Cornell University, Ithaca, NY 14853, USA; Computational Intelligence and Optimization Laboratory, Industrial Engineering Department, Eskisehir Technical University, Eskisehir 26000, Turkey.
  • Guillaume Ramstein
    Institute for Genomic Diversity, Cornell University, Ithaca, NY 14853.
  • Timothy Reeves
    Institute for Genomic Diversity, Cornell University, Ithaca, NY, 14853, USA.
  • Patrick O'Briant
    Institute for Genomic Diversity, Cornell University, Ithaca, NY, 14853, USA.
  • Greg McLean
    Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St. Lucia, Brisbane, QLD, 4072, Australia.
  • Mark Cooper
    Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St. Lucia, Brisbane, QLD, 4072, Australia.
  • Graeme Hammer
    Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St. Lucia, Brisbane, QLD, 4072, Australia.
  • Edward S Buckler
    Institute for Genomic Diversity, Cornell University, Ithaca, NY 14853; esb33@cornell.edu wanghai01@caas.cn.