Robust Deep Neural Network for Learning in Noisy Multi-Label Food Images.

Journal: Sensors (Basel, Switzerland)
Published Date:

Abstract

Deep networks can facilitate the monitoring of a balanced diet to help prevent various health problems related to eating disorders. Large, diverse, and clean data are essential for learning these types of algorithms. Although data can be collected automatically, the data cleaning process is time-consuming. This study aims to provide the model with the ability to learn even when the data are not completely clean. For this purpose, we extend the Attentive Feature MixUp method to enable its learning on noisy multi-label food data. The extension was based on the hypothesis that during the MixUp phase, when a pair of images are mixed, the resulting soft labels should be different for each ingredient, being larger for ingredients that are mixed with the background because they are better distinguished than when they are mixed with other ingredients. Furthermore, to address data perturbation, the incorporation of the Laplace approximation as a post-hoc method was analyzed. The evaluation of the proposed method was performed on two food datasets, where a notable performance improvement was obtained in terms of Jaccard index and F1 score, which validated the hypothesis raised. With the proposed MixUp, our method reduces the memorization of noisy multi-labels, thereby improving its performance.

Authors

  • Roberto Morales
    Departamento de Ingeniería y Sistemas de Computación, Universidad Católica del Norte, Av. Angamos 0610, Antofagasta 1270709, Chile.
  • Angela Martinez-Arroyo
    Centro de Investigación del Comportamiento Alimentario, Escuela Nutrición y Dietética, Universidad de Valparaíso, Av. Gran Bretaña. Playa Ancha, Valparaíso 2360102, Chile.
  • Eduardo Aguilar
    Department of Computing and Systems Engineering, Catholic University of the North, Avenida Angamos 0610, Antofagasta, 1270709, Antofagasta, Chile. Electronic address: eaguilar02@ucn.cl.