Leveraging Social Media Data to Understand the Impact of COVID-19 on Residents' Dietary Behaviors: Observational Study.

Journal: Journal of medical Internet research
Published Date: May 23, 2025

Abstract

BACKGROUND: The COVID-19 pandemic has inflicted global devastation, infecting over 750 million and causing 6 million deaths. In an effort to control the spread of the virus, governments around the world implemented a variety of measures, including stay-at-home orders, school closures, and mask mandates. These measures had a substantial impact on dietary behavior, with individuals discussing more home-cooked meals and snacking on social media.

Authors

  • Chuqin Li
    Eli Lilly and Company, Indianapolis, IN, United States.
  • Alexis Jordan
    Department of Software and Information Systems, College of Computing and Informatics, University of North Carolina, Charlotte, NC, United States.
  • Yaorong Ge
    Department of Software and Information Systems, University of North Carolina at Charlotte, Charlotte, NC, United States.
  • Albert Park
    Department of Biomedical Informatics, School of Medicine University of Utah 421 Wakara Way Ste 140, Salt Lake City, UT 84108-3514, USA.

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