An E-nose and Convolution Neural Network based Recognition Method for Processed Products of Crataegi Fructus.

Journal: Combinatorial chemistry & high throughput screening
Published Date: Jan 1, 2021

Abstract

BACKGROUND: The manual identification of Fructus Crataegi processed products is inefficient and unreliable. Therefore, efficient identification of the Fructus Crataegis' processed products is important.

Authors

  • Tianshu Wang
    School of Artificial Intelligence and Information Technology, Nanjing University of Chinese Medicine, Nanjing Jiangsu 210029, China.
  • Yanpin Chao
    School of Artificial Intelligence and Information Technology, Nanjing University of Chinese Medicine, Nanjing Jiangsu 210029, China.
  • Fangzhou Yin
    College of Pharmacy, Nanjing University of Chinese Medicine, Nanjing Jiangsu 210029, China.
  • Xichen Yang
    College of Computer Science and Technology, Nanjing Normal University, Nanjing Jiangsu 210023, China.
  • Chenjun Hu
    School of Artificial Intelligence and Information Technology, Nanjing University of Chinese Medicine, Nanjing Jiangsu 210029, China.
  • Kongfa Hu
    School of Artificial Intelligence and Information Technology, Nanjing University of Chinese Medicine, Nanjing Jiangsu 210029, China.

Keywords

External Resources

Popular Topics
Recent Journals