Groundwater suitability assessment for irrigation and drinking purposes by integrating spatial analysis, machine learning, water quality index, and health risk model.

Journal: Environmental science and pollution research international
PMID:

Abstract

An in-depth understanding of nitrate-contaminated surface water and groundwater quality and associated risks is important for groundwater management. Hydrochemical characteristics and driving forces of groundwater quality and non-carcinogenic risks of nitrate were revealed by the integrated approaches of self-organizing map analysis, spatial visualization by geography information system, entropy and irrigation water quality indices, and human health risk model. Groundwater samples were categorized into two clusters by SOM analysis. Cluster I including three samples were Ca-SO type and cluster II of remaining 136 samples were Ca-HCO type. Hydrochemical compositions of two cluster samples were dominated by water-rock interaction: (1) calcite and gypsum dissolution for cluster I samples and (2) calcite dissolution, silicate weathering, and positive cation exchange for cluster II samples. Nitrate contamination occurred in both cluster I and II samples, primarily induced by agricultural nitrogen fertilizer. The EWQI results showed that 90.97% in total groundwater samples were suitable for drinking purpose, while the IWQI results demonstrated that 65.03% in total groundwater samples were appropriate for irrigation purpose. The HHR model and Monte Carlo simulation indicated that the non-carcinogenic nitrated risk was highest in children. Exposure frequency was the most sensitive factor (86.33% in total) influencing the total non-carcinogenic risk, indicated by sensitivity analysis. Compared with the two clusters of groundwater, surface water has a shorter circulation cycle and lower ion concentrations resulting in better water quality. This study can provide scientific basis for groundwater quality evaluation in other parts of the world.

Authors

  • Yuting Yan
    School of Agricultural Engineering, Jiangsu University Zhenjiang 212013 People's Republic of China yanyuting@ujs.edu.cn maohp@ujs.edu.cn +86 511 88797338 +86 511 88797338.
  • Yunhui Zhang
    Institute of Evolution & Marine Biodiversity, Ocean University of China, 5 Yushan Road, Qingdao 266003, China.
  • Rongwen Yao
    Yibin Research Institute, Southwest Jiaotong University, Yibin, 644000, Sichuan, China.
  • Changli Wei
    Sichuan Institute of Geological Survey, Chengdu, 610081, Sichuan, China.
  • Ming Luo
    Soft Robotics Laboratory, Worcester Polytechnic Institute, Worcester, MA, USA.
  • Chang Yang
    Division of Laboratory and Equipment Management, Xi'an University of Architecture and Technology Xi'an 710055 Shaanxi China.
  • Si Chen
    Department of Pharmacy, The First Affiliated Hospital, Fujian Medical University, Fuzhou, China.
  • Xun Huang
    Department of Bone and Joint Surgery, The First Affiliated Hospital of Jinan University.