AIMC Topic: Fermentation

Clear Filters Showing 51 to 60 of 104 articles

Enhanced Fermentable Sugar Production from Enteromorpha Polysaccharides by the Crude Enzymes of Vibrio sp. H11.

Journal of molecular microbiology and biotechnology Mar 6, 2020
In recent years, large-scale outbreaks of the green alga Enteromorpha prolifera in China's offshore waters have posed a serious threat. This study aimed to improve Enteromorpha polysaccharide (EP) enzymatic sugar production using the hydrolase system...
Biofuels Glycoside Hydrolases Industrial Microbiology Ulva Vibrio Bacterial Proteins Hydrolysis Polysaccharides Fermentation
View on PubMed DOI

Optimization of fungi co-fermentation for improving anthraquinone contents and antioxidant activity using artificial neural networks.

Food chemistry Jan 7, 2020
The fermentation products of edible fungi are rich in anthraquinones and have a variety of activities, including the antioxidant activity. Because of the large number of combinations, it is very difficult to obtain the optimal multi-strains co-fermen...
Neural Networks, Computer Algorithms Anthraquinones Fermentation Industrial Microbiology Reproducibility of Results Antioxidants Fungi
View on PubMed DOI

Quantitative analysis of yeast fermentation process using Raman spectroscopy: Comparison of CARS and VCPA for variable selection.

Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy Nov 11, 2019
Yeast is one of the most widely used microbial species in the field of microbiology, and it is crucial that rapid and accurate monitoring of its process. Therefore, this study presents a method using Raman spectroscopy for quantitative analysis of ye...
Saccharomyces cerevisiae Spectroscopy, Near-Infrared Spectrum Analysis, Raman Support Vector Machine Models, Biological Fermentation
View on PubMed DOI

Extraction and optimization of exopolysaccharide from sp. using response surface methodology and artificial neural networks.

Preparative biochemistry & biotechnology Jul 30, 2019
The microbial polysaccharides secreted and produced from various microbes into their extracellular environment is known as exopolysaccharide. These polysaccharides can be secreted from the microbes either in a soluble or insoluble form. sp. is one of...
Lactobacillus Culture Media Fermentation Polysaccharides, Bacterial Neural Networks, Computer Algorithms
View on PubMed DOI

Accurate and cost-effective prediction of HBsAg titer in industrial scale fermentation process of recombinant Pichia pastoris by using neural network based soft sensor.

Biotechnology and applied biochemistry Jun 24, 2019
In the current work, the attempt was made to apply best-fitted artificial neural network (ANN) architecture and the respective training process for predicting final titer of hepatitis B surface antigen (HBsAg), produced intracellularly by recombinant...
Hepatitis B Surface Antigens Fermentation Pichia Neural Networks, Computer Recombinant Proteins Bioreactors
View on PubMed DOI

Soft-sensing method based on FDLS-SVM in marine alkaline protease fermentation process.

Preparative biochemistry & biotechnology May 27, 2019
To overcome the problem that soft-sensing model cannot be updated with the bioprocess changes, this article proposed a soft-sensing modeling method which combined fuzzy c-means clustering (FCM) algorithm with least squares support vector machine theo...
Fermentation Models, Biological Aquatic Organisms Endopeptidases Bacterial Proteins Equipment Design Algorithms Bacteria Support Vector Machine Least-Squares Analysis Bioreactors
View on PubMed DOI

Estimation of fungal biomass using multiphase artificial neural network based dynamic soft sensor.

Journal of microbiological methods Feb 5, 2019
Interest in low cost cellulase production has become a major challenge in recent years for biorefineries. Fed-batch fermentation of Trichoderma strains for the production of low cost cellulase is carried out on complex media that has various soluble ...
Bioreactors Kinetics Fermentation Neural Networks, Computer Biomass Cellulase Trichoderma
View on PubMed DOI

Application of recurrent neural network for online prediction of cell density of recombinant Pichia pastoris producing HBsAg.

Preparative biochemistry & biotechnology Feb 1, 2019
Artificial neural networking (ANN) seems to be a promising soft sensor for implementing current approaches of quality by design (QbD) and process analytical technologies (PAT) in the biopharmaceutical industry. In this study, we aimed to implement be...
Hepatitis B Surface Antigens Fermentation Bacterial Load Bioreactors Methanol Pichia Neural Networks, Computer Biomass Hepatitis B virus Recombinant Proteins
View on PubMed DOI

Optimization of Cultural Conditions for Cultured in Industrial Wastewater.

BioMed research international Dec 26, 2018
The aim of this study was to optimize the cultural conditions for using industrial wastewater as nature culture through response surface methodology. In our present study, we analyzed the total number of living in the fermentation broth using mult...
Culture Media Hydrogen-Ion Concentration Fermentation Wastewater Agaricus Temperature Bacillus megaterium Biomass Industry
View on PubMed DOI

Functional expression of porcine interferon-α using a combinational strategy in Pichia pastoris GS115.

Enzyme and microbial technology Dec 10, 2018
Porcine interferon-α (pIFN-α) could be used as the vaccine adjuvant to enhance the antiviral ability of porcine in swine industry. In here, a combinational strategy integrating codon optimization, multiple gene insertion, strong AOX1 promoter, and ef...
Methanol Interferon-alpha Fermentation Pichia Vesiculovirus Cell Line Gene Expression Bioreactors Antiviral Agents Recombinant Proteins Animals Swine Cattle
View on PubMed DOI
Popular Topics
Recent Journals