This study assesses the effectiveness of an intervention employing an AI-based, fully automatic waste-tracking system for food waste reduction in HORECA establishments. Waste-tracking devices were installed in a restaurant within a holiday resort and...
Biogas yield in anaerobic digestion (AD) involves continuous and complex biological reactions. The traditional linear models failed to quantitatively assess the interactive effects of these factors on AD performance. To further explore the internal r...
Based on operational data collected over 1.5 years from four full-scale dry anaerobic digesters used for kitchen food waste treatment, this study adopted eight typical machine learning algorithms to distinguish the best biogas prediction model and to...
Journal of agricultural and food chemistry
Jul 2, 2025
Food waste (FW) valorization provides a sustainable solution to global waste challenges by enhancing resource efficiency and enabling a circular bioeconomy. This review highlights the need to shift from linear disposal to circular strategies and asse...
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