Microbial vitamin biosynthesis links gut microbiota dynamics to chemotherapy toxicity.

Journal: mBio
Published Date:

Abstract

Dose-limiting toxicities pose a major barrier to cancer treatment. While preclinical studies show that the gut microbiota influences and is influenced by anticancer drugs, data from patients paired with careful side effect monitoring remains limited. Here, we investigate capecitabine (CAP)-microbiome interactions through longitudinal metagenomic sequencing of stool from 56 advanced colorectal cancer patients. CAP significantly altered the gut microbiome, enriching for menaquinol (vitamin K2) biosynthesis genes. Transposon library screens, targeted gene deletions, and media supplementation revealed that menaquinol biosynthesis protects from drug toxicity. Stool menaquinol gene and metabolite levels were associated with decreased peripheral sensory neuropathy. Machine learning models trained in this cohort predicted toxicities in an independent cohort. Taken together, these results suggest treatment-associated increases in microbial vitamin biosynthesis serve a chemoprotective role for bacterial and host cells. Further, our findings provide a foundation for in-depth mechanistic dissection, human intervention studies, and extension to other cancer treatments.IMPORTANCESide effects are common during the treatment of cancer. The trillions of microbes found within the human gut are sensitive to anticancer drugs, but the effects of treatment-induced shifts in gut microbes for side effects remain poorly understood. We profiled gut microbes in colorectal cancer patients treated with capecitabine and carefully monitored side effects. We observed a marked expansion in genes for producing vitamin K2 (menaquinone). Vitamin K2 rescued gut bacterial growth and was associated with decreased side effects in patients. We then used information about gut microbes to develop a predictive model of drug toxicity that was validated in an independent cohort. These results suggest that treatment-associated increases in bacterial vitamin production protect both bacteria and host cells from drug toxicity, providing new opportunities for intervention and motivating the need to better understand how dietary intake and bacterial production of micronutrients like vitamin K2 influence cancer treatment outcomes.

Authors

  • Lars E Hillege
    GROW-Research Institute for Oncology and Reproduction, Maastricht University, Maastricht, Limburg, the Netherlands.
  • Kai R Trepka
    Department of Microbiology and Immunology, University of California San Francisco, San Francisco, California, USA.
  • Benjamin G H Guthrie
    Department of Microbiology and Immunology, University of California San Francisco, San Francisco, California, USA.
  • Xueyan Fu
    USDA Human Nutrition Research Center on Aging, Tufts University, Medford, Massachusetts, USA.
  • Romy Aarnoutse
    GROW-Research Institute for Oncology and Reproduction, Maastricht University, Maastricht, Limburg, the Netherlands.
  • Maia R Paymar
    USDA Human Nutrition Research Center on Aging, Tufts University, Medford, Massachusetts, USA.
  • Christine Olson
    Department of Microbiology and Immunology, University of California San Francisco, San Francisco, California, USA.
  • Chen Zhang
    Department of Dermatology, Affiliated Jinling Hospital, Medical School of Nanjing University, Nanjing, China.
  • Edwin Ortega
    Department of Microbiology and Immunology, University of California San Francisco, San Francisco, California, USA.
  • Lorenzo Ramirez
    Department of Microbiology and Immunology, University of California San Francisco, San Francisco, California, USA.
  • Judith de Vos-Geelen
    Department of Internal Medicine, Division of Medical Oncology, GROW, Maastricht University Medical Center, Maastricht, The Netherlands.
  • Liselot Valkenburg-van Iersel
    Department of Internal Medicine, Division of Medical Oncology, GROW, Maastricht University Medical Center, Maastricht, The Netherlands.
  • Irene E G van Hellemond
    Department of Medical Oncology, GROW School for Oncology and Developmental Biology, Maastricht University Medical Center, Maastricht, the Netherlands.
  • Arnold Baars
    Department of Medical Oncology, Hospital Gelderse Vallei, Ede, Gelderland, the Netherlands.
  • Johanna H M J Vestjens
    Department of Internal Medicine, VieCuri Medical Centre, Venlo, Limburg, the Netherlands.
  • John Penders
    NUTRIM-Institute of Nutrition and Translational Research in Metabolism, Maastricht University, Maastricht, Limburg, the Netherlands.
  • Adam Deutschbauer
    Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, California, USA.
  • Chloe E Atreya
    Department of Medicine, University of California San Francisco, San Francisco, California, USA.
  • Wesley A Kidder
    Department of Medicine, University of California San Francisco, San Francisco, California, USA.
  • Marjolein L Smidt
    GROW-Research Institute for Oncology and Reproduction, Maastricht University, Maastricht, Limburg, the Netherlands.
  • Janine Ziemons
    GROW-Research Institute for Oncology and Reproduction, Maastricht University, Maastricht, Limburg, the Netherlands.
  • Peter J Turnbaugh
    Department of Microbiology and Immunology, University of California San Francisco, San Francisco, California, USA.