Effects of ω-3 supplementation on the nutritional status, immune, and inflammatory profiles of gastric cancer patients: A randomized controlled trial.

Journal: Nutrition (Burbank, Los Angeles County, Calif.)
PMID: 30710885

Abstract

OBJECTIVE: The aim of this study was to study the effect of ω-3 supplementation on the nutritional status and the immune and inflammatory profiles of patients with gastric cancer during antineoplastic pretreatment.

Authors

  • Patricia M Feijó
    Nutrition and Dietetic Service, Hospital de Câncer I, Instituto Nacional de Câncer José Alencar Gomes da Silva, Rio de Janeiro, Brazil.
  • Viviane D Rodrigues
    Nutrition and Dietetic Service, Hospital de Câncer I, Instituto Nacional de Câncer José Alencar Gomes da Silva, Rio de Janeiro, Brazil.
  • Mônica S Viana
    Nutrition Institute, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, Brazil.
  • Mylena P Dos Santos
    Nutrition Institute, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, Brazil.
  • Eliana Abdelhay
    Bone Marrow Transplantation Laboratory, Instituto Nacional de Câncer José Alencar Gomes da Silva, Rio de Janeiro, Brazil.
  • João P Viola
    Research Coordination, Cell Biology Division, Instituto Nacional de Câncer José Alencar Gomes da Silva, Rio de Janeiro, Brazil.
  • Nivaldo B de Pinho
    Technical Support, Hospital de Câncer I, Instituto Nacional de Câncer José Alencar Gomes da Silva, Rio de Janeiro, Brazil.
  • Renata B Martucci
    Nutrition and Dietetic Service, Hospital de Câncer I, Instituto Nacional de Câncer José Alencar Gomes da Silva, Rio de Janeiro, Brazil; Nutrition Institute, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, Brazil. Electronic address: renata.martucci@inca.gov.br.

Keywords

External Resources

Popular Topics
Recent Journals