AIMC Topic: Chymotrypsin

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AlphaFold - A Personal Perspective on the Impact of Machine Learning.

Journal of molecular biology Jun 2, 2021
I outline how over my career as a protein scientist Machine Learning has impacted my area of science and one of my pastimes, chess, where there are some interesting parallels. In 1968, modelling of three-dimensional structures was initiated based on ...
Humans Machine Learning Software Animals Proteins Models, Molecular Protein Conformation Trypsin Chymotrypsin Protein Folding
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Protease inhibitors in various flours and breads: Effect of fermentation, baking and in vitro digestion on trypsin and chymotrypsin inhibitory activities.

Food chemistry Dec 18, 2016
In this study trypsin (TIA) and chymotrypsin inhibitory (CIA) activities were determined in the extracts of wheat, rye mix, mixed cereals and, whole wheat flours and, breads made with these flours. In addition, effects of fermentation, baking and in ...
Triticum Edible Grain Fermentation Digestion Cooking Bread Trypsin Flour Protease Inhibitors Chymotrypsin Secale
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