Improving energy efficiency is crucial for smart factories that want to meet sustainability goals and operational excellence. This study introduces a novel decision-making framework to optimize energy efficiency in smart manufacturing environments, i...
Maintaining public health and environmental safety in the Nordic nations calls for a strict plan to define exact benchmarks on air quality and energy efficiency. This study investigates the complicated interaction of decentralized energy production (...
Plant factories with artificial lighting (PFALs) can boost food production per unit area but require resources such as carbon dioxide and energy to maintain optimal plant growth conditions. Here we use computational modelling and artificial intellige...
Energy consumption of constructed educational facilities significantly impacts economic, social and environment sustainable development. It contributes to approximately 37% of the carbon dioxide emissions associated with energy use and procedures. Th...
As the global demand for clean energy continues to grow, the sustainable development of clean energy projects has become an important topic of research. in order to optimize the performance and sustainability of clean energy projects, this work explo...
Thermostats operate alongside intelligent home automation systems for ensuring both the comfort of the occupants as well as the responsible use of energy. The effectiveness of such solutions relies on the ability of the adopted control methodology to...
Rapid urbanization across the world has led to an exponential increase in demand for utilities, electricity, gas and water. The building infrastructure sector is one of the largest global consumers of electricity and thereby one of the largest emitte...
This work presents an on-chip analog-to-information conversion technique that utilizes analog hyper-dimensional computing based on reservoir-computing paradigm to process electrocardiograph (ECG) signals locally in-sensor and reduce radio frequency t...
Critical reviews in food science and nutrition
Sep 22, 2022
Microwave drying (MWD) is an efficient dielectric drying method in food, with advantages such as volumetric heating, fast drying, safety, and good product quality. As a key indicator of a dryer's market value, energy efficiency is of concern to selle...
Computational intelligence and neuroscience
Aug 25, 2022
Resource depletion and ecological crisis have prompted human beings to reflect on the behavior patterns based on industrial civilization so as to seek ways of sustainable development of human society, economy, technology, and environment. The energy ...
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