AIMC Topic: Actinobacteria

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High-level expression of Thermobifida fusca glucose isomerase for high fructose corn syrup biosynthesis.

Enzyme and microbial technology Dec 13, 2019
Glucose isomerase (GIase), an efficient enzyme in the isomerization of d-glucose to d-fructose, has been widely used in food processing. In this study, an efficient expression system for a Thermobifida fusca GIase (GIase) in Escherichia coli was firs...
Recombinant Proteins Escherichia coli Gene Expression Bacterial Proteins Glucose Actinobacteria Aldose-Ketose Isomerases Catalytic Domain Fructose High Fructose Corn Syrup
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Bacterial classification with convolutional neural networks based on different data reduction layers.

Nucleosides, nucleotides & nucleic acids Aug 16, 2019
For high accuracy classification of DNA sequences through Convolutional Neural Networks (CNNs), it is essential to use an efficient sequence representation that can accelerate similarity comparison between DNA sequences. In addition, CNN networks can...
Neural Networks, Computer DNA, Bacterial Actinobacteria Base Sequence Firmicutes Proteobacteria
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Antimicrobial Activity and Biocompatibility of the Psidium cattleianum Extracts for Endodontic Purposes.

Brazilian dental journal Jan 1, 2017
Psidium cattleianum (PC) has been displaying inhibitory effect against a variety of microorganisms, but this effect has not yet been tested against endodontic pathogens. The aim of this study was to evaluate the antimicrobial activity and biocompatib...
Anti-Infective Agents Animals Male Biofilms Microbial Sensitivity Tests Plant Extracts Rats, Wistar Candida albicans Psidium Root Canal Therapy Pseudomonas aeruginosa Biocompatible Materials Enterococcus faecalis Actinobacteria
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