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Characterization of Polyphenolic Content in the Aquatic Plants Ruppia cirrhosa and Ruppia maritima -A Source of Nutritional Natural Products.

Molecules (Basel, Switzerland)
Herein, the polyphenolic content in extracts of (Petagna) Grande and L.was fully characterized for the first time. High amounts of the main compound chicoric acid () (≤30.2 ± 4.3 mg/g) were found in both species. In addition, eight flavonoids, nam...

AI-based seagrass morphology measurement.

Journal of environmental management
Seagrass meadows are an essential part of the Great Barrier Reef ecosystem, providing various benefits such as filtering nutrients and sediment, serving as a nursery for fish and shellfish, and capturing atmospheric carbon as blue carbon. Understandi...

Machine learning unveils large-scale impact of Posidonia oceanica on Mediterranean Sea water.

The Science of the total environment
Posidonia oceanica is a protected endemic seagrass of the Mediterranean Sea that fosters biodiversity, stores carbon, releases oxygen, and provides habitat to numerous sea organisms. Leveraging augmented research, we collected a comprehensive dataset...