This study used Xinjiang native "medicinal and food dual-use" resource mulberries as raw material, and optimized the extraction process of mulberries anthocyanins by enzyme-ultrasound-assistance through the establishment of a response surface model (...
Effective fruit identification and maturity detection are important for harvesting and managing tomatoes. Current deep learning detection algorithms typically demand significant computational resources and memory. Detecting severely stacked and obscu...
Agriculture, particularly fruit production, is considered a crucial industry with a significant economic impact in many countries. Extreme fluctuations in air temperature can negatively affect the flowering periods of fruit species. Therefore, it is ...
Wolfberry, regarded as a nutritious fruit, has garnered significant attention in the food industry due to potential health benefits. However, the tissue-specific distribution and dynamic accumulation patterns of nutritional metabolites such as flavon...
Food research international (Ottawa, Ont.)
Feb 21, 2025
This work explored the light propagation of purees from a large variability of apple cultivar, storage period and heating duration based on their optical absorption (μ) and reduced scattering (μ') properties at 900-1650 nm, in order to better monitor...
Psidium guajava L. is an important tropical and subtropical fruit. Due to its geographical location and suitable climate, Taiwan produces Psidium guajava L. all year round. Quality standardization is therefore a crucial issue. The primary objective w...
Analytical methods : advancing methods and applications
Feb 20, 2025
Ensuring food safety necessitates rapid identification of pesticide residues on fruits. Herein, we developed a shape-adaptable flexible surface-enhanced Raman scattering (SERS) substrate, combined with a deep learning algorithm, to quickly detect and...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Feb 18, 2025
Accurate assessment of soluble solid content (SSC) in blueberries is crucial for quality evaluation. However, in real production lines, blueberries are usually in random placement and the biological heterogeneity of blueberry parts can lead to spectr...
The agriculture sector is crucial to many economies, particularly in developing regions, with post-harvest technology emerging as a key growth area. The oleaster, valued for its nutritional and medicinal properties, has traditionally been graded manu...
Using chemical laboratory procedures to estimate the fruit quality parameters (biochemical parameters) of mango "Succarri" and strawberry "Florida" as indicators of ripening degrees in a large area presents challenges such as low throughput, labor in...
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