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Quail

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The potential of Spirulina platensis to substitute antibiotics in Japanese quail diets: impacts on growth, carcass traits, antioxidant status, blood biochemical parameters, and cecal microorganisms.

Poultry science
The development of antibiotic-resistant microorganisms prompted the investigation of possible antibiotic substitutes. As a result, the purpose of the current study is to assess the effect of dietary Spirulina platensis extract as an antibiotic altern...

Development of an Early Embryo Detection Methodology for Quail Eggs Using a Thermal Micro Camera and the YOLO Deep Learning Algorithm.

Sensors (Basel, Switzerland)
Poultry production utilizes many available technologies in terms of farm-industry automation and sanitary control. However, there is a lack of robust techniques and affordable equipment for avian embryo detection and sexual segregation at the early s...

Fast and Non-Destructive Quail Egg Freshness Assessment Using a Thermal Camera and Deep Learning-Based Air Cell Detection Algorithms for the Revalidation of the Expiration Date of Eggs.

Sensors (Basel, Switzerland)
Freshness is one of the most important parameters for assessing the quality of avian eggs. Available techniques to estimate the degradation of albumen and enlargement of the air cell are either destructive or not suitable for high-throughput applicat...