AIMC Topic: Carbonated Beverages

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Gene-diet interactions in carbonated sugar-sweetened beverage consumption and metabolic syndrome risk: A machine learning analysis in a large hospital-based cohort.

Clinical nutrition ESPEN Oct 11, 2024
BACKGROUND AND AIM: Carbonated sugar-sweetened beverages (CSSB) intake has been increasingly linked to metabolic diseases. To investigate the association between CSSB intake and metabolic syndrome (MetS) risk, and the interaction between genetic pred...
Humans Machine Learning Female Risk Factors Adult Male Middle Aged Diet Genome-Wide Association Study Cohort Studies Genetic Predisposition to Disease Polymorphism, Single Nucleotide Metabolic Syndrome Sugar-Sweetened Beverages Feeding Behavior Carbonated Beverages Gene-Environment Interaction
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Cross-sectional survey of the amount of free sugars and calories in carbonated sugar-sweetened beverages on sale in the UK.

BMJ open Nov 15, 2016
OBJECTIVES: To investigate the free sugars and calorie content of carbonated sugar-sweetened beverages (CSSB) available in the main UK supermarkets.
Cross-Sectional Studies United Kingdom Dietary Sucrose Carbonated Beverages Dietary Sugars Food Labeling Sweetening Agents
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Simultaneous determination of ascorbic acid and caffeine in commercial soft drinks using reversed-phase ultraperformance liquid chromatography.

Journal of food and drug analysis Nov 6, 2016
A new reversed-phase ultraperformance liquid chromatography method with a photodiode array detector was developed for the quantification of ascorbic acid (AA) and caffeine (CAF) in 11 different commercial drinks consisting of one energy drink and 10 ...
Reproducibility of Results Chromatography, Liquid Chromatography, High Pressure Liquid Ascorbic Acid Chromatography, Reverse-Phase Caffeine Carbonated Beverages
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