AIMC Topic: Seafood

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Quantitative analysis and visualization of chemical compositions during shrimp flesh deterioration using hyperspectral imaging: A comparative study of machine learning and deep learning models.

Food chemistry
The current work explores hyperspectral imaging (HSI) to quantitatively identify changes in TVB-N and K value during shrimp flesh deterioration. The work developed low-level data fusion (LLF) and predictive models using both machine learning methods ...

Quality prediction of seabream Sparus aurata by deep learning algorithms and explainable artificial intelligence.

Food chemistry
In this study, Convolutional Neural Network (CNN), DenseNet121, Inception V3 and ResNet50 machine learning algorithms were used to determine the quality changes in sea bream stored in refrigerator conditions using eye and gill images. The sea bream w...

Squid-inspired robots perform swimmingly.

Science robotics
A squid-like robot leverages resonance to match the swimming efficiency of biological animals.

[Separation and screening of antioxidant peptides from based on nano flow liquid chromatography].

Se pu = Chinese journal of chromatography
As a rich source of high activity antioxidant peptides, is a key marine natural product with a high processing value. Due to the high complexity of fish tissues, high recovery extraction and high efficiency screening of the active antioxidant peptid...

Mobile robotic platforms for the acoustic tracking of deep-sea demersal fishery resources.

Science robotics
Knowing the displacement capacity and mobility patterns of industrially exploited (i.e., fished) marine resources is key to establishing effective conservation management strategies in human-impacted marine ecosystems. Acquiring accurate behavioral i...

[Determination of 32 polychlorinated biphenyls in aquatic products by gas chromatography-high-resolution mass spectrometry with accelerated solvent extraction-purification simultaneously coupled to isotope internal standard method].

Se pu = Chinese journal of chromatography
Gas chromatography (GC)-high-resolution mass spectrometry (HRMS) with accelerated solvent extraction (ASE)-purification simultaneously coupled to the isotope internal standard method is proposed for the determination of 32 polychlorinated biphenyls (...

[Determination of diazepam in aquatic products by ultra performance liquid chromatography-tandem mass spectrometry with pass-through solid phase extraction].

Se pu = Chinese journal of chromatography
A method was developed for the determination of diazepam in aquatic products by pass-through solid phase extraction-ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS). The analyte was extracted with acetonitrile directly an...