Agriculture is an essential foundation that supports numerous economies, and the longevity of the coffee business is of paramount significance. Controlling and safeguarding coffee farms from harmful pests, including the Coffee Berry Borer, Mealybugs,...
The increasing demand for authenticity and traceability in high-value crops underscores the need for reliable methods to verify the geographical origin of single-origin coffee and prevent fraud. This study explores a rapid and cost-effective approach...
Food research international (Ottawa, Ont.)
Feb 10, 2025
In this study, fourier transform infrared spectroscopy (FT-IR) analysis was combined with machine learning, while various analytical techniques such as colorimetry, low-field nuclear magnetic resonance spectroscopy, scanning electron microscope, two-...
Food research international (Ottawa, Ont.)
Jan 23, 2025
BACKGROUND: Coffee is an important commodity in the worldwide economy and smart technologies are important for accurate quality control and consumer-oriented product development. Sensory perception is probably the most important information since it ...
Global warming and extreme climate conditions caused by unsuitable temperature and humidity lead to coffee leaf rust () diseases in coffee plantations. Coffee leaf rust is a severe problem that reduces productivity. Currently, pesticide spraying is c...
Vanadium (V) contamination posed a significant environmental challenge, while phytoremediation offered a sustainable solution. Phytoremediation performance was often limited by the slow growth cycles of traditional plants. A novel approach to enhanci...
Portable and personalized artificial intelligence (AI)-driven sensors mimicking human olfactory and gustatory systems have immense potential for the large-scale deployment and autonomous monitoring systems of Internet of Things (IoT) devices. In this...
Journal of the science of food and agriculture
Mar 15, 2024
BACKGROUND: Coffee farming constitutes a substantial economic resource, representing a source of income for several countries due to the high consumption of coffee worldwide. Precise management of coffee crops involves collecting crop attributes (cha...
Mislabeling the geographical origin of coffee is a prevalent form of fraud. In this study, a rapid, nondestructive, and high-throughput method combining mass spectrometry (MS) analysis and intelligence algorithms to classify coffee origin was develop...
Anais da Academia Brasileira de Ciencias
Nov 3, 2023
The classification and prediction methods through artificial intelligence algorithms are applied in different sectors to assist and promote intelligent decision-making. In this sense, due to the great importance in the cultivation, consumption and ex...
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