Food research international (Ottawa, Ont.)
40263854
Rapid detection of freshness particularly in aquatic products demands efficient sensing strategies. Here, a novel deep-learning-assisted chemo-responsive alizarin red S-based hydrogel sensing platform was established for rapid freshness assay of aqua...
International journal of biological macromolecules
40139616
The application of machine learning in pullulan biofermentation has demonstrated significant potential. Explainable machine learning enhances model transparency and interpretability by revealing the relationships between variables. In this study, we ...
Journal of chemical information and modeling
40127128
The potential of hydrogen (pH) influences the function of the enzyme. Measuring or predicting the optimal pH (pH) at which enzymes exhibit maximal catalytic activity is crucial for enzyme design and application. The rapid development of enzyme mining...
This study introduces an interpretable machine learning framework to predict nitrogen removal in membrane bioreactor (MBR) treating high-salinity wastewater. By integrating Shapley additive explanations (SHAP) with Categorical Boosting (CatBoost), we...
An accurate deep learning predictor is needed for enzyme optimal temperature (${T}_{opt}$), which quantitatively describes how temperature affects the enzyme catalytic activity. In comparison with existing models, a new model developed in this study,...
International journal of biological macromolecules
40064272
This study aimed to optimize pectin extraction from watermelon (Citrullus lanatus) rind using sequential ultrasound-microwave assisted extraction (UMAE) with artificial neural network (ANN) and response surface methodology (RSM). The effects of pH, s...
Comprehensive and accurate acquisition of surface soil pH spatial distribution information is essential for monitoring soil degradation and providing scientific guidance for agricultural practices. This study focused on Heilongjiang Province in China...
The UniProt database is a valuable resource for biocatalyst discovery, yet predicting enzymatic functions remains challenging, especially for low-similarity sequences. Identifying superior enzymes with enhanced catalytic properties is even harder. To...
Journal of chemical information and modeling
40183476
Hydrolysis is a fundamental family of chemical reactions where water facilitates the cleavage of bonds. The process is ubiquitous in biological and chemical systems, owing to water's remarkable versatility as a solvent. However, accurately predicting...
Coffee pulp wine was made from coffee pulp. The level range of fermentation factors was determined by one-factor experiment. The significance factors affecting fermentation were screened by Plackett-Burman and steepest climbing experiments, which wer...