AIMC Topic: Food Safety

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Artificial intelligence and real-world data for drug and food safety - A regulatory science perspective.

Regulatory toxicology and pharmacology : RTP
In 2013, the Global Coalition for Regulatory Science Research (GCRSR) was established with members from over ten countries (www.gcrsr.net). One of the main objectives of GCRSR is to facilitate communication among global regulators on the rise of new ...

How Can AI Help Improve Food Safety?

Annual review of food science and technology
With advances in artificial intelligence (AI) technologies, the development and implementation of digital food systems are becoming increasingly possible. There is tremendous interest in using different AI applications, such as machine learning model...

Accelerating the Detection of Bacteria in Food Using Artificial Intelligence and Optical Imaging.

Applied and environmental microbiology
In assessing food microbial safety, the presence of Escherichia coli is a critical indicator of fecal contamination. However, conventional detection methods require the isolation of bacterial macrocolonies for biochemical or genetic characterization,...

Neural network in food analytics.

Critical reviews in food science and nutrition
Neural network (i.e. deep learning, NN)-based data analysis techniques have been listed as a pivotal opportunity to protect the integrity and safety of the global food supply chain and forecast $11.2 billion in agriculture markets. As a general-purpo...

Nondestructive and multiplex differentiation of pathogenic microorganisms from spoilage microflora on seafood using paper chromogenic array and neural network.

Food research international (Ottawa, Ont.)
Non-destructive detection of human foodborne pathogens is critical to ensuring food safety and public health. Here, we report a new method using a paper chromogenic array coupled with a machine learning neural network (PCA-NN) to detect viable pathog...

Key Information Extraction of Food Environmental Safety Criminal Judgment Documents Based on Deep Learning.

Journal of environmental and public health
Food has an impact on everyone's daily life, the long-term stability of the nation, human survival and development, people's lives and health, and the steady advancement of society. A food safety criminal judgment is a legal document used to record t...

Toward in-process technology-aided automation for enhanced microbial food safety and quality assurance in milk and beverages processing.

Critical reviews in food science and nutrition
Ensuring the safety of food products is critical to food production and processing. In food processing and production, several standard guidelines are implemented to achieve acceptable food quality and safety. This notwithstanding, due to human limit...

Evaluation of Tourism Food Safety and Quality with Neural Networks.

Computational intelligence and neuroscience
Food safety issues are inextricably linked to people's lives and, in extreme cases, endanger public safety and social stability. People are becoming increasingly concerned about food safety issues in a modern society with high-quality economic develo...

An Entity Relationship Extraction Model Based on BERT-BLSTM-CRF for Food Safety Domain.

Computational intelligence and neuroscience
Dealing with food safety issues in time through online public opinion incidents can reduce the impact of incidents and protect human health effectively. Therefore, by the smart technology of extracting the entity relationship of public opinion events...

An Entity Relation Extraction Method for Few-Shot Learning on the Food Health and Safety Domain.

Computational intelligence and neuroscience
In recent years, entity relation extraction has been a critical technique to help people analyze complex structured text data. However, there is no advanced research in food health and safety to help people analyze the complex concepts between food a...