AIMC Topic: Fruit

Clear Filters Showing 11 to 20 of 183 articles

Hyperspectral Imaging and Deep Learning for Quality and Safety Inspection of Fruits and Vegetables: A Review.

Journal of agricultural and food chemistry Apr 16, 2025
Quality inspection of fruits and vegetables linked to food safety monitoring and quality control. Traditional chemical analysis and physical measurement techniques are reliable, they are also time-consuming, costly, and susceptible to environmental a...
Fruit Quality Control Vegetables Humans Deep Learning Hyperspectral Imaging Food Safety Food Quality Food Inspection
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Computer Vision in Monitoring Fruit Browning: Neural Networks vs. Stochastic Modelling.

Sensors (Basel, Switzerland) Apr 15, 2025
As human labour is limited and therefore expensive, computer vision has emerged as a solution with encouraging results for monitoring and sorting tasks in the agrifood sector, where conventional methods for inspecting fruit browning that are generall...
Color Fruit Stochastic Processes Pyrus Neural Networks, Computer Bayes Theorem Humans
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A Comprehensive Review of Deep Learning in Computer Vision for Monitoring Apple Tree Growth and Fruit Production.

Sensors (Basel, Switzerland) Apr 12, 2025
The high nutritional and medicinal value of apples has contributed to their widespread cultivation worldwide. Unfavorable factors in the healthy growth of trees and extensive orchard work are threatening the profitability of apples. This study review...
Fruit Malus Neural Networks, Computer Deep Learning
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Integrating advanced deep learning techniques for enhanced detection and classification of citrus leaf and fruit diseases.

Scientific reports Apr 12, 2025
In this study, we evaluate the performance of four deep learning models, EfficientNetB0, ResNet50, DenseNet121, and InceptionV3, for the classification of citrus diseases from images. Extensive experiments were conducted on a dataset of 759 images di...
Image Enhancement Citrus Fruit Plant Diseases Deep Learning Convolutional Neural Networks Agriculture Plant Leaves
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Estimating strawberry weight for grading by picking robot with point cloud completion and multimodal fusion network.

Scientific reports Apr 2, 2025
Strawberry grading by picking robots can eliminate the manual classification, reducing labor costs and minimizing the damage to the fruit. Strawberry size or weight is a key factor in grading, with accurate weight estimation being crucial for proper ...
Algorithms Robotics Image Processing, Computer-Assisted Fruit Fragaria
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High precision banana variety identification using vision transformer based feature extraction and support vector machine.

Scientific reports Mar 26, 2025
Bananas, renowned for their delightful flavor, exceptional nutritional value, and digestibility, are among the most widely consumed fruits globally. The advent of advanced image processing, computer vision, and deep learning (DL) techniques has revol...
Fruit Deep Learning Musa Image Processing, Computer-Assisted Support Vector Machine
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Simultaneous detection of citrus internal quality attributes using near-infrared spectroscopy and hyperspectral imaging with multi-task deep learning and instrumental transfer learning.

Food chemistry Mar 22, 2025
Simultaneous determination of multiple quality attributes of citrus fruits using hyperspectral imaging (HSI) and near-infrared (NIR) spectroscopy and successfully transferring the models among different instruments are two main challenges. In this st...
Deep Learning Fruit Neural Networks, Computer Spectroscopy, Near-Infrared Citrus Quality Control Hyperspectral Imaging
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Comparative analysis and investigation of ultrasonication on juice yield and bioactive compounds of kinnow fruit using RSM and ANN models.

Scientific reports Mar 21, 2025
Ultrasonication (US) is a promising non-thermal technique widely applied in the food sector for improving the extraction process and preserving nutrients. Kinnow fruits have yields of 40-60% juice; the rest of the parts are discarded as waste. The st...
Neural Networks, Computer Phenols Antioxidants Food Handling Fruit Ascorbic Acid Sonication Fruit and Vegetable Juices
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Intelligent monitoring of fruit and vegetable freshness in supply chain based on 3D printing and lightweight deep convolutional neural networks (DCNN).

Food chemistry Mar 15, 2025
In this study, an innovative intelligent system for supervising the quality of fresh produce was proposed, which combined 3D printing technology and deep convolutional neural networks (DCNN). Through 3D printing technology, sensitive, lightweight, an...
Food Storage Convolutional Neural Networks Printing, Three-Dimensional Fruit Carbon Dioxide Vegetables
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Rapid and accurate identification and quantification of Lycium barbarum L. components: Integrating deep learning and NMR for nutritional assessment.

Food research international (Ottawa, Ont.) Mar 15, 2025
Lycium barbarum L. (L. barbarum), revered for its nutritional and commercial value, exhibits variable nutritional contents depending on the consumption method. This study introduces an innovative approach, the Identification and Quantification of L.b...
Fruit Deep Learning Magnetic Resonance Spectroscopy Neural Networks, Computer Nutrition Assessment Lycium Nutritive Value Food Analysis
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