AIMC Topic: Water
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Magnetic γ-cyclodextrin polymer with compatible cavity promote the magnetic solid-phase extraction of microcystins in water samples.
Analytica chimica acta
Dec 21, 2018
Microcystins (MCs), which are produced by eruptive cyanobacteria, seriously threaten the health of humans for their poisonousness. Herein, a facile strategy was introduced to synthesize the magnetic γ-cyclodextrin polymer (FeO@PDA@γ-CDP) composite an...
Efficient extraction of flavonoids from Flos Sophorae Immaturus by tailored and sustainable deep eutectic solvent as green extraction media.
Journal of pharmaceutical and biomedical analysis
Dec 20, 2018
In the face of the many shortcomings of conventional organic solvents in the age of green chemistry, deep eutectic solvents (DESs) appear under the spotlight of natural product extraction because of its outstanding advantages. In this study, the extr...
Combined molecular dynamics and neural network method for predicting protein antifreeze activity.
Proceedings of the National Academy of Sciences of the United States of America
Dec 7, 2018
Antifreeze proteins (AFPs) are a diverse class of proteins that depress the kinetically observable freezing point of water. AFPs have been of scientific interest for decades, but the lack of an accurate model for predicting AFP activity has hindered ...
Modeling daily water temperature for rivers: comparison between adaptive neuro-fuzzy inference systems and artificial neural networks models.
Environmental science and pollution research international
Nov 7, 2018
River water temperature is a key control of many physical and bio-chemical processes in river systems, which theoretically depends on multiple factors. Here, four different machine learning models, including multilayer perceptron neural network model...
Effects of different high hydrostatic pressure-treated potato starch on the processing performance of dough-like model systems.
Food research international (Ottawa, Ont.)
Nov 1, 2018
In this study, potato starch (PS) was processed by high hydrostatic pressure (HHP) at 200, 350 and 500 MPa for 30 min at 25 °C. Effects of HHP-treated PS on the processing performance of PS-gluten and PS-hydroxypropylmethylcellulose (HPMC) dough-like...
Machine Learning Algorithms for Liquid Crystal-Based Sensors.
ACS sensors
Oct 19, 2018
We present a machine learning (ML) framework to optimize the specificity and speed of liquid crystal (LC)-based chemical sensors. Specifically, we demonstrate that ML techniques can uncover valuable feature information from surface-driven LC orientat...
Modeling growth limits of Bacillus spp. spores by using deep-learning algorithm.
Food microbiology
Sep 20, 2018
Growth/no growth boundary models for Bacillus spores that accounted for the effects of environmental pH, water activity (a), acetic acid, lactic acid, bacterial strain, and storage period were developed using conventional logistic regression and mach...
Sanitation of tomatoes based on a combined approach of washing process and pulsed light in conjunction with selected disinfectants.
Food research international (Ottawa, Ont.)
Sep 10, 2018
In this study, we evaluated the performance of a large-scale decontamination system based on a washing process in combination with pulsed light (PL) exposure and HO/chlorine. In order to identify optimum processing condition, we first evaluated the e...
Functional Nanoparticles-Coated Nanomechanical Sensor Arrays for Machine Learning-Based Quantitative Odor Analysis.
ACS sensors
Aug 15, 2018
A sensing signal obtained by measuring an odor usually contains varied information that reflects an origin of the odor itself, while an effective approach is required to reasonably analyze informative data to derive the desired information. Herein, w...
The Effects of Hydration Status on Cognitive Performances among Young Adults in Hebei, China: A Randomized Controlled Trial (RCT).
International journal of environmental research and public health
Jul 12, 2018
: Dehydration may affect cognitive performances as water accounts for 75% of brain mass. The purpose of this study is to investigate the effects of dehydration and water supplementation on cognitive performances, and to explore the changes of brain s...
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