Primary Care

Diet & Nutrition

Latest AI and machine learning research in diet & nutrition for healthcare professionals.

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Extracting Information from Electronic Medical Records to Identify the Obesity Status of a Patient Based on Comorbidities and Bodyweight Measures.

Obesity is a chronic disease with an increasing impact on the world's population. In this work, we p...

Cardiovascular Risk Factors in 7-13 Years Old Children from Vojvodina (Serbia).

BACKGROUND: Atherosclerosis is a chronic inflammatory disease which starts early in life and depends...

A multiscale modelling of bone ultrastructure elastic proprieties using finite elements simulation and neural network method.

Bone is a living material with a complex hierarchical structure which entails exceptional mechanical...

Automatic detection of osteoporosis based on hybrid genetic swarm fuzzy classifier approaches.

OBJECTIVES: This study proposed a new automated screening system based on a hybrid genetic swarm fuz...

Application of self-organising maps towards segmentation of soybean samples by determination of amino acids concentration.

Soybeans are widely used both for human nutrition and animal feed, since they are an important sourc...

Serum 25-hydroxyvitamin D and metabolic syndrome in a Japanese working population: The Furukawa Nutrition and Health Study.

OBJECTIVE: Increasing evidence has suggested a protective role of vitamin D on metabolic syndrome (M...

(shiitake mushroom): An assessment of anti-atherosclerotic bio-functionality.

Mushrooms have been highly regarded as possessing enormous nutritive and medicinal values. In the pr...

A Hierarchical Classification and Segmentation Scheme for Processing Sensor Data.

Detecting short-duration events from continuous sensor signals is a significant challenge in the dom...

Analysis of the relation between health statistics and eating habits in Japanese prefectures using fuzzy robust regression model.

In recent years, the Japanese Ministry of Health, Labour, and Welfare is working to improve citizen׳...

Value of serum 1,5-anhydroglucitol measurements in childhood obesity in the continuum of diabetes.

PURPOSE: The prevalence of type 2 diabetes mellitus (T2DM) and obesity are currently increasing. Acc...

Risk factors of vitamin D deficiency in children with epilepsy taking anticonvulsants at initial and during follow-up.

PURPOSE: Vitamin D status was evaluated in children with epilepsy taking anticonvulsants to determin...

Analytical Determination of Vitamin B12 Content in Infant and Toddler Milk Formulas by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS).

The development of a sample preparation method and optimization of the analytical instrumentation co...

[Vitamin D Insufficiency in a Hospital Population: A Photograph from the Laboratory Perspective].

INTRODUCTION: Although vitamin D deficiency is increasingly recognized around the world, there are f...

Relationship between vitamin D and body fat distribution evaluated by DXA in postmenopausal women.

OBJECTIVE: The aim of this study was to explore the relationship between 25-hydroxyvitamin D (25[OH]...

New Derivatives of Pyridoxine Exhibit High Antibacterial Activity against Biofilm-Embedded Staphylococcus Cells.

Opportunistic bacteria Staphylococcus aureus and Staphylococcus epidermidis often form rigid biofilm...

Serum 25-hydroxy vitamin D levels in patients with acne vulgaris and its association with disease severity.

BACKGROUND: Since vitamin D is a recent known immunoregulatory factor in some diseases which are add...

Low vitamin D level in pediatric patients with new onset type 1 diabetes is common, especially if in ketoacidosis.

BACKGROUND: Vitamin D deficiency (VDD) adversely affects bone health. US data on prevalence of VDD o...

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