Latest AI and machine learning research in diet & nutrition for healthcare professionals.
Major depressive disorder (MDD) is a risk factor for neurodegeneration, yet its heterogeneity makes identifying at-risk subtype challenging. Notably, MDD frequently co-occurs with REM sleep behavior disorder (RBD), a specific prodrome of α-synucleinopathy. It remains unclear whether comorbid MDD + RBD reflects a benign antidepressant effect, or higher neurodegenerative risk. Given growing recognit...
INTRODUCTION: Chronic obstructive pulmonary disease (COPD) represents the third leading cause of death globally, affecting 213.39 million people, yet approximately 70% of cases remain undiagnosed due to insufficient spirometry utilization in primary care settings. METHODS: We developed machine learning-based COPD classification models using nationally representative data from 8061 participants age...
Long-term intravenous catheterization is vital for delivering chemotherapy to cancer patients and parenteral nutrition to those with intestinal failur...
UNLABELLED: In the analysis of 82 participants using quantitative computed tomography (QCT) images, side-to-side differences in hip bone mineral densi...
The food microbiome, comprising microorganisms present in foods and fermentation, links diet, environment, and host physiology. This review examines i...
Agriculture is a central part of human subsistence, with classification of soil texture and nutrition-based crop recommendation being the central aspe...
Porphyry Cu deposits in the Urmia-Dokhtar magmatic belt constitute important exploration targets, yet the heterogeneous and multi-scale nature of geol...
Muscular strength is a key indicator of physical function. However, its direct laboratory assessment often requires specialized, high-cost equipment a...
AIM: This study aimed to construct and validate a machine learning classifier for cross-sectionally stratifying existing cardiovascular-kidney-metabol...
BACKGROUND: Artificial intelligence (AI) tools such as ChatGPT are increasingly influencing health sciences education, prompting renewed attention to ...
BACKGROUND: Suboptimal diet quality contributes to poor health. Numerous factors at all levels of the socioecological model intersect to influence ind...
BACKGROUND: Patient perceptions influence the success of bariatric surgery and pharmacologic weight loss therapies, yet many concerns never reach prov...
Polycystic Ovary Syndrome (PCOS) is a heterogeneous endocrine-metabolic disorder characterized by ovulatory dysfunction, hyperandrogenism, and insulin...
Osteoporosis is a chronic skeletal disorder characterized by progressive bone mineral density (BMD) loss and structural deterioration, significantly i...
Protein-energy wasting (PEW) is common in incident hemodialysis patients and linked to poor outcomes. The uric acid/HDL-cholesterol ratio (UHR) and in...
BACKGROUND: Low serum 25-hydroxyvitamin D (25(OH)D) commonly co-exists with obesity and adverse cardiometabolic traits. However, its cross-sectional a...
Precision Nutrition (PN) is a rapidly evolving field, yet the implications are unknown for nutrition education and behavior. The objectives of this pe...
AI has entered the wellness space through apps and wearables. These technologies can collect real-time data, infer lifestyle patterns, and dynamically...
AIMS: One in 10 patients present to the emergency department (ED) with symptoms of acute coronary syndrome (ACS). The 13-item ACS Symptom Checklist is...
BACKGROUND: Generative artificial intelligence (genAI) has the capacity to create realistic and convincing animal videos; however, it must simplify an...