Latest AI and machine learning research in diet & nutrition for healthcare professionals.
BACKGROUND: Previous studies evaluating the prognostic value of computed tomography (CT)-derived body composition data have included few patients. Thus, we assessed the prevalence and prognostic value of sarcopenic obesity in a large population of gastric cancer patients using preoperative CT, as nutritional status is a predictor of long-term survival after gastric cancer surgery.
This article provides an up-to-date review of technological advances in 3 key areas related to diet monitoring and precision nutrition. First, we review developments in mobile applications, with a focus on food photography and artificial intelligence to facilitate the process of diet monitoring. Second, we review advances in 2 types of wearable and handheld sensors that can potentially be used to ...
Hammour fish (grouper fish) are known to be of great nutritional value for human consumption, as their protein has a high biological value and contain...
Deep Neural Networks (DNN) have been recently developed for the estimation of Biological Age (BA), the hypothetical underlying age of an organism, whi...
The fracture risk of patients with diabetes is higher than those of patients without diabetes due to hyperglycemia, usage of diabetes drugs, changes i...
Early identification of patients at risk of malnutrition or who are malnourished is crucial in order to start a timely and adequate nutritional therap...
: A few deep learning studies have reported that combining image features with patient variables enhanced identification accuracy compared with image-...
The epidemic increase in the incidence of Human Papilloma Virus (HPV) related Oropharyngeal Squamous Cell Carcinomas (OPSCCs) in several countries wor...
Young people's physical and mental health is the foundation of society's overall development and the key to improving people's health quality. Middle ...
In this study, we developed machine learning-based prediction models for early childhood caries and compared their performances with the traditional r...
Given the rapid increase in the incidence of cardiometabolic conditions, there is an urgent need for better approaches to prevent as many cases as pos...
Assessing the quality of food and spices is particularly important in ensuring proper human nutrition. The use of computer vision method as a non-dest...
In this study, we aimed to propose a novel diabetes index for the risk classification based on machine learning techniques with a high accuracy for di...
BACKGROUND: There is increasing appreciation of the association of obesity beyond co-morbidities, such as cancers, Type 2 diabetes, hypertension, and ...
Infection with severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) that causes coronavirus disease 2019 (COVID-19) commonly presents with pne...
This investigation aimed to develop a method to predict the total soluble solids (TSS), titratable acidity, TSS/titratable acidity, vitamin C, anthocy...
The evaluation of food intake is important in scientific research and clinical practice to understand the relationship between diet and health conditi...
Disease interaction in multimorbid patients is relevant to treatment and prognosis, yet poorly understood. In the present work, we combine approaches ...
The implementation of control algorithms oriented to robotic assistance and rehabilitation tasks for people with motor disabilities has been of increa...
Recent advances in convolutional neural networks have inspired the application of deep learning to other disciplines. Even though image processing and...