Achieving significant genetic gains in grain yield (GY) in wheat (Triticum aestivum L.) requires optimization of the key biomass partitioning traits such as spike partitioning index (SPI) and fruiting efficiency (FE). However, traditional manual phen...
Ying yong sheng tai xue bao = The journal of applied ecology
Dec 1, 2023
Establishing the remote sensing yield estimation model of wheat-maize rotation cultivated land can timely and accurately estimate the comprehensive grain yield. Taking the winter wheat-summer maize rotation cultivated land in Caoxian County, Shandong...
MOTIVATION: Developing new crop varieties with superior performance is highly important to ensure robust and sustainable global food security. The speed of variety development is limited by long field cycles and advanced generation selections in plan...
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Jan 1, 2017
A novel analytical method was developed for the determination of free asparagine (Asn), which is a precursor of acrylamide, in grains. Asn was extracted from a sample with 5% (w/v) aqueous trichloroacetic acid solution, and the crude extract was clea...
Prikladnaia biokhimiia i mikrobiologiia
Jan 1, 2015
An immunochromatographic test system was developed for the detection of T-2 toxin (T2T), which is one of priority contaminants of cereals. The detection is based on the competition between T2T in the sample and the T2T-protein conjugate immobilized o...
Join thousands of healthcare professionals staying informed about the latest AI breakthroughs in medicine. Get curated insights delivered to your inbox.