AIMC Topic: Food Supply

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Neural network in food analytics.

Critical reviews in food science and nutrition Nov 2, 2022
Neural network (i.e. deep learning, NN)-based data analysis techniques have been listed as a pivotal opportunity to protect the integrity and safety of the global food supply chain and forecast $11.2 billion in agriculture markets. As a general-purpo...
Humans Food Supply Food Technology Food Safety Neural Networks, Computer Deep Learning Food Analysis
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Deciphering the blackbox of omics approaches and artificial intelligence in food waste transformation and mitigation.

International journal of food microbiology Apr 28, 2022
It is necessary to stop the wastage of food during any stage of food chain to resolve the challenge of starvation, hunger and malnutrition in the world. Inception of modern techniques like omics (metagenomics, proteomics, transcriptomics, wasteomics,...
Food Refuse Disposal Agriculture Food Supply Humans Artificial Intelligence Child
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Toward the Next Generation of Digitalization in Agriculture Based on Digital Twin Paradigm.

Sensors (Basel, Switzerland) Jan 10, 2022
Digitalization has impacted agricultural and food production systems, and makes application of technologies and advanced data processing techniques in agricultural field possible. Digital farming aims to use available information from agricultural as...
Farms Agriculture Food Supply Artificial Intelligence Technology
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The potential of remote sensing and artificial intelligence as tools to improve the resilience of agriculture production systems.

Current opinion in biotechnology Oct 7, 2020
Modern agriculture and food production systems are facing increasing pressures from climate change, land and water availability, and, more recently, a pandemic. These factors are threatening the environmental and economic sustainability of current an...
Humans Artificial Intelligence Food Supply Agriculture Remote Sensing Technology Climate Change
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Traceability in food processing: problems, methods, and performance evaluations-a review.

Critical reviews in food science and nutrition Oct 4, 2020
Processed food has become an indispensable part of the human food chain. It provides rich nutrition for human health and satisfies various other requirements for food consumption. However, establishing traceability systems for processed food faces a ...
Humans Artificial Intelligence Blockchain Food Supply Food Handling
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IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning.

Sensors (Basel, Switzerland) May 25, 2020
Agriculture and livestock play a vital role in social and economic stability. Food safety and transparency in the food supply chain are a significant concern for many people. Internet of Things (IoT) and blockchain are gaining attention due to their ...
Blockchain Food Supply Food Industry Humans Deep Learning Internet of Things
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Examining plant uptake and translocation of emerging contaminants using machine learning: Implications to food security.

The Science of the total environment Aug 20, 2019
When water and solutes enter the plant root through the epidermis, organic contaminants in solution either cross the root membranes and transport through the vascular pathways to the aerial tissues or accumulate in the plant roots. The accumulation o...
Food Supply Xylem Cluster Analysis Soil Pollutants Plants Machine Learning Fuzzy Logic Neural Networks, Computer
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Crowdsourcing image analysis for plant phenomics to generate ground truth data for machine learning.

PLoS computational biology Jul 30, 2018
The accuracy of machine learning tasks critically depends on high quality ground truth data. Therefore, in many cases, producing good ground truth data typically involves trained professionals; however, this can be costly in time, effort, and money. ...
Humans Internet Data Accuracy Crops, Agricultural Food Supply Phenotype Crowdsourcing Pilot Projects Image Processing, Computer-Assisted Machine Learning Algorithms
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Prevalence and possible factors associated with anaemia, and vitamin B and folate deficiencies in women of reproductive age in Pakistan: analysis of national-level secondary survey data.

BMJ open Dec 22, 2017
OBJECTIVE: To determine the prevalence and possible factors associated with anaemia, and vitamin B and folate deficiencies in women of reproductive age (WRA) in Pakistan.
Obesity Folic Acid Deficiency Regression Analysis Middle Aged Young Adult Thinness Humans Diet Vitamin B 12 Deficiency Pakistan Adult Female Prevalence Anemia Cross-Sectional Studies Rural Population Adolescent Food Supply Overweight Nutrition Surveys Nutritional Status
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Food Access in New York City During the COVID-19 Pandemic: Social Media Monitoring Study.

JMIR formative research May 9, 2025
BACKGROUND: The COVID-19 pandemic exacerbated issues of poverty and food insecurity in New York City, and many residents experienced difficulty accessing available resources to help them get food on the table. Social media presents an opportunity to ...
Poverty Food Supply New York City Food Insecurity COVID-19 SARS-CoV-2 Social Media Humans Pandemics
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