Latest AI and machine learning research in fungal infection for healthcare professionals.
Cereals are a primary source of sustenance for humanity. Monitoring, controlling, and preventing mycotoxins in cereals are vital for ensuring the safety of the cereals and their derived products. This study introduces transfer learning strategies into chemometrics to improve deep learning models applied to spectral data from different grains or toxins. Three transfer learning methods were explored...
The community of microorganisms inhabiting a specific environment, such as the human gut - including bacteria, fungi, archaea, viruses, protozoa, and others - is known as the microbiota. A holobiont, in turn, refers to an integrated ecological unit where microbial communities function and interact with their host, thus is a more integrative concept. To understand the processes involved, the divers...
The island of New Guinea harbors some of the world's most biologically diverse and highly endemic tropical ecosystems. Nevertheless, progressing land-...
Fungi play a critical role in ecosystems, contributing to biodiversity and providing economic and biotechnological value. In this study, we developed ...
Antimicrobial peptides (AMPs) offer a highly potent alternative solution due to their broad-spectrum activity and minimum resistance development again...
A large number of mycotoxins and related fungal metabolites have not been assessed in terms of their toxicological impacts. Current methodologies ofte...
While the useful armory of antibiotic drugs is continually depleted due to the emergence of drug-resistant pathogens, the development of novel therape...
Magnaporthe oryzae stands as a notorious fungal pathogen responsible for causing devastating blast disease in cereals, leading to substantial reductio...
Asian black truffle Tuber sinense (BT) is a premium edible fungus with medicinal value, but it is often prone to adulteration. This study aims to deve...
Metagenomics, particularly genome-resolved metagenomics, have significantly deepened our understanding of microbes, illuminating their taxonomic and f...
Cordyceps sinensis, a symbiotic organism formed between a fungus and an insect, is celebrated for its substantial medicinal benefits and economic sign...
Novel antifungal drugs that evade resistance are urgently needed for Candida infections. Antifungal peptides (AFPs) are potential candidates due to th...
A fundamental element of the Mediterranean diet, olive oil is abundant in heart-healthy monounsaturated fats and antioxidants, lowering the risk of ca...
Mold defects pose a significant risk to the preservation of valuable fine art paintings, typically arising from fungal growth in humid environments. T...
Common ash (Fraxinus excelsior) is under intensive attack from the invasive alien pathogenic fungus Hymenoscyphus fraxineus, causing ash dieback at ep...
Airborne fungi are major contributors to substandard indoor air quality, with potential implications for public health, especially in public facilitie...
Phosphorus (P)-deficient soils serve as crucial habitats for endangered plant species. Microbiomes play pivotal roles in soil element cycling and in d...
Peanut is a vital source of protein, particularly in the tropical regions of Asian and African countries. About three-quarters of peanut production oc...
Contamination of wheat by the mycotoxin Deoxynivalenol (DON), produced by Fusarium fungi, poses significant challenges to the quality of crop yield an...
Visual detection of stromata (brown-black, elevated fungal fruiting bodies) is the primary method for quantifying tar spot early in the season because...