Near-infrared (NIR) spectroscopy and hyperspectral imaging (HSI) are two popular non-destructive tools for food quality and safety inspection. For food quality attributes quantification, the key is to develop regression models to link the features (s...
The biodiversity function of the desert steppe ecosystem faces many challenges under the pressure of climate change and human activities. Accurate and efficient assessment of plant diversity is critical for guiding desert steppe restoration efforts. ...
The classification of hyperspectral images (HSI) is an important foundation in the field of remote sensing. Mamba architectures based on state space model (SSM) have shown great potential in the field of HSI processing due to their powerful long-rang...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Aug 14, 2025
Hyperspectral imaging, as an emerging medical imaging technology, offers significant potential in biomedical research due to its ability in capturing rich spectral information. An enhanced bi-branch network integrating graph convolutional network (GC...
Hyperspectral data consists of continuous narrow spectral bands. Due to this, it has less spatial and high spectral information. Convolutional neural networks (CNNs) emerge as a highly contextual information model for remote sensing applications. Unf...
Analytical methods : advancing methods and applications
Jul 31, 2025
The botanical origin of honey significantly impacts its nutritional composition, quality, and price. Traditional identification methods are often complex, require expensive equipment, and are time-consuming. This article proposes a rapid detection me...
A deep learning-based intelligent multimodal system was developed to non-destructively evaluate chili paste quality by fusing color features extracted from hyperspectral images acquired by Hyperspectral Imaging (HSI), spectral features derived from H...
Hyperspectral imaging (HSI) holds significant potential for transforming the field of computational pathology. However, the number of HSI-based research studies remains limited, and in many cases, the advantages of HSI over traditional RGB imaging ha...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 23, 2025
Cadmium (Cd) pollution presents a significant threat to the agricultural product control, and the development of detection technology for Cd content in lettuce has important application value. This study developed a nondestructive approach based on h...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 20, 2025
Wheat (Triticum aestivum L.) is recognized as a globally important staple crop, with its varietal differences influencing food processing, nutritional value, and agricultural productivity. Traditional identification methods are often considered ineff...
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