AIMC Topic: Phytochemicals

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Air assisted - vesicle based microextraction (AAVME) as a fast and green method for the extraction and determination of phenolic compounds in M. officinalis L samples.

Talanta
In this research, a simple, rapid, and efficient air assisted - vesicle based microextraction (AAVME) approach was developed for the extraction of phenolic compounds and their analysis in different Melissa officinalis L. samples. The extraction metho...

What kind of coffee do you drink? An investigation on effects of eight different extraction methods.

Food research international (Ottawa, Ont.)
The chemical composition of brewed coffee depends on numerous factors: the beans, post-harvest processing and, finally, the extraction method. In recent decades, numerous coffee-based beverages, obtained using different extraction techniques have ent...

Cytotoxic activity of the bioactive principles from Ficus burtt-davyi.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes
Ficus burtt-davyi (Moraceae) is a medicinal plant species indigenous to Southern Africa. In this study, a phytochemical and cytotoxic investigation on F. burtt-davyi was conducted to evaluate its ethno-medicinal use. The phytochemical study of the fr...

Structures and antipathogenic fungi activities of flavonoids from pathogen-infected Astragalus adsurgens.

Natural product research
Healthy Astragalus adsurgens is a highly palatable forage widely cultivated in arid areas of north China, while pathogen- (Embellisia asttrgali ) infected A. adsurgens is poisonous forage and often causes disastrous livestock losses. A phytochemical ...

The effects of Ficus carica on the activity of enzymes related to metabolic syndrome.

Journal of food and drug analysis
The present study aimed to investigate the effects of the various parts of Ficus carica L. (figs) on antioxidant, antidiabetic, and antiobesogenic effects in vitro. Fruit, leaves, and stembark of the F. carica plant were sequentially extracted using ...

BIOLOGICAL AND PHYTOCHEMICAL INVESTIGATIONS OF EXTRACTS FROM POIR (FABACEAE) ROOT BARKS.

African journal of traditional, complementary, and alternative medicines : AJTCAM
BACKGROUND: Poir. belonging to Fabacae familly is used as medicinal plant in Burkina Faso's folk medicine. Roots of are used to treat ulcer, stomach ache and inflammatory diseases. The objective of the present study was to carry out phytochemical c...

Identification of Relevant Phytochemical Constituents for Characterization and Authentication of Tomatoes by General Linear Model Linked to Automatic Interaction Detection (GLM-AID) and Artificial Neural Network Models (ANNs).

PloS one
There are a large number of tomato cultivars with a wide range of morphological, chemical, nutritional and sensorial characteristics. Many factors are known to affect the nutrient content of tomato cultivars. A complete understanding of the effect of...

Developing a quantitative structure-property relationships (QSPR) model using Caco-2 cell bioavailability indicators (BA) to predict the BA of phytochemicals.

Journal of the science of food and agriculture
BACKGROUND: The present study aimed to measure bioavailability (BA) indicators, including epithelial barrier function, apparent permeability (P) and efflux ratio, of 84 types of phytochemicals using Caco-2 cell and to develop predictive model systems...