AIMC Topic: Goats

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Improved Fuzzy Logic System to Evaluate Milk Electrical Conductivity Signals from On-Line Sensors to Monitor Dairy Goat Mastitis.

Sensors (Basel, Switzerland) Jul 13, 2016
The aim of this study was to develop and test a new fuzzy logic model for monitoring the udder health status (HS) of goats. The model evaluated, as input variables, the milk electrical conductivity (EC) signal, acquired on-line for each gland by a de...
Monitoring, Physiologic Goats Milk Electric Conductivity Animals Mastitis Fuzzy Logic Female
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Effect of goat milk on hepatotoxicity induced by antitubercular drugs in rats.

Journal of food and drug analysis Jun 2, 2016
Aim of the present study was to assess the hepatoprotective activity of goat milk on antitubercular drug-induced hepatotoxicity in rats. Hepatotoxicity was induced in rats using a combination of isoniazid, rifampicin, and pyrazinamide given orally as...
Animals Goats Rats, Wistar Milk Rats Chemical and Drug Induced Liver Injury Antitubercular Agents
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Anethole improves the in vitro development of isolated caprine secondary follicles.

Theriogenology Dec 28, 2015
The aim of this study was to investigate the effect of three concentrations of anethole (30, 300, and 2000 μg/mL) on survival, antrum formation, follicular diameter, and oocyte maturation in the caprine species. The study also evaluated the effects o...
Anisoles RNA, Messenger Reactive Oxygen Species Goats Ovarian Follicle In Vitro Oocyte Maturation Techniques Allylbenzene Derivatives Female Animals
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Development of machine learning-based quantitative structure-activity relationship models for predicting plasma half-lives of drugs in six common food animal species.

Toxicological sciences : an official journal of the Society of Toxicology Jan 1, 2025
Plasma half-life is a crucial pharmacokinetic parameter for estimating extralabel withdrawal intervals of drugs to ensure the safety of food products derived from animals. This study focuses on developing a quantitative structure-activity relationshi...
Swine Cattle Quantitative Structure-Activity Relationship Goats Chickens Algorithms Neural Networks, Computer Half-Life Veterinary Drugs Machine Learning Animals Sheep Turkeys
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A neural network model for goat gait.

Mathematical biosciences and engineering : MBE Aug 21, 2024
In this paper, our main objective was to investigate the central pattern generator (CPG) neural network model for quadruped gait with time delay. First, we computed the normal form of the model on the center manifold, the bifurcation direction, and s...
Neural Networks, Computer Gait Goats Biomechanical Phenomena Central Pattern Generators Animals Algorithms Walking Computer Simulation
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IGF-1 stabilizes goat sperm mitochondrial transmembrane potential and reduces dna fragmentation.

Cryo letters Jan 1, 2023
BACKGROUND: Antioxidant present in sperm cells protects them from oxidative damage. However, sperm are more susceptible to peroxidative damages due to the loss of these enzymes during cryopreservation and their survival and fertility may be compromis...
Goats Semen Protein Carbonylation Insulin-Like Growth Factor I Semen Analysis Cryopreservation Sperm Motility Animals Antioxidants DNA Fragmentation Membrane Potential, Mitochondrial Male Spermatozoa Semen Preservation
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Artificial neuronal networks (ANN) to model the hydrolysis of goat milk protein by subtilisin and trypsin.

The Journal of dairy research Aug 1, 2018
The enzymatic hydrolysis of milk proteins yield final products with improved properties and reduced allergenicity. The degree of hydrolysis (DH) influences both technological (e.g., solubility, water binding capacity) and biological (e.g., angiotensi...
Antihypertensive Agents Goats Hydrolysis Animals Antioxidants Milk Hypersensitivity Subtilisin Protein Hydrolysates Trypsin Milk Proteins Neural Networks, Computer
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Fermentation optimization of goat milk with Lactobacillus acidophilus and Bifidobacterium bifidum by Box-Behnken design.

Acta scientiarum polonorum. Technologia alimentaria Jan 1, 2016
BACKGROUND: Goat milk is only limited to the processing of goat milk powder and liquid milk, the products are mainly about milk powder and a few of them are made as milk tablet. Therefore, the study of probiotic goat milk will have great significance...
Colony Count, Microbial Fermentation Taste Milk Food Handling Food Microbiology Probiotics Goats Temperature Yogurt Animals Lactobacillus acidophilus Bifidobacterium bifidum
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