AIMC Topic: Rosaniline Dyes
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Rapid identification and quantitative analysis of malachite green in fish via SERS and 1D convolutional neural network.
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jun 13, 2024
Rapid and quantitative detection of malachite green (MG) in aquaculture products is very important for safety assurance in food supply. Here, we develop a point-of-care testing (POCT) platform that combines a flexible and transparent surface-enhanced...
Artificial neural network-based modeling of Malachite green adsorption onto baru fruit endocarp: insights into equilibrium, kinetic, and thermodynamic behavior.
International journal of phytoremediation
May 17, 2024
In this study, artificial neural network (ANN) tools were employed to forecast the adsorption capacity of Malachite green (MG) by baru fruit endocarp waste (B@FE) under diverse conditions, including pH, adsorbent dosage, initial dye concentration, co...
Enhanced artificial intelligence for electrochemical sensors in monitoring and removing of azo dyes and food colorant substances.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Sep 9, 2022
It is necessary to determine whether synthetic dyes are present in food since their excessive use has detrimental effects on human health. For the simultaneous assessment of tartrazine and Patent Blue V, a novel electrochemical sensing platform was d...
Deep learning enables the automation of grading histological tissue engineered cartilage images for quality control standardization.
Osteoarthritis and cartilage
Jan 8, 2021
OBJECTIVE: To automate the grading of histological images of engineered cartilage tissues using deep learning.
The Effects of Topical Burow's and Castellani's Solutions on the Middle Ear Mucosa of Rats.
The journal of international advanced otology
Dec 1, 2015
OBJECTIVE: The aim of this study is to investigate the early histopathologic effects of Burow's and Castellani's solutions on the middle ear mucosa of rats.
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