Tissue engineering is a promising approach to address the unmet clinical need for treating cartilage damage. Monitoring the characteristics of tissue-engineered cartilage constructs (TECs) during culture is critical for optimizing culture conditions ...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Sep 5, 2025
The non-invasive real-time analysis of the composition of alternative, plant-based protein sources is important to control high moisture extrusion processes and ensure the quality and texture of the final extrudates used in the elaboration of meat an...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Sep 5, 2025
Lung cancer remains one of the deadliest malignancies worldwide, highlighting the need for highly sensitive and minimally invasive early diagnostic methods. Near-infrared spectroscopy (NIRS) offers unique advantages in probing molecular vibrational i...
Journal of the science of food and agriculture
Aug 30, 2025
BACKGROUND: The flavor profile and product quality of white tea, heavily dependent on its place of origin, significantly influence consumers' purchasing decisions. Quantitative adulteration testing for tea origin has encountered challenges due to the...
Food research international (Ottawa, Ont.)
Aug 1, 2025
Total volatile base nitrogen (TVB-N) is a key indicator of shrimp freshness. Nevertheless, traditional detection methods are cumbersome, time-intensive, and destructive. Here, a rapid and non-destructive method based on near-infrared (NIR) and Raman ...
Food authenticity and food safety issues have threatened the prosperity of the entire community. The phenomenon of selling porcini mushrooms as old mixed with new jeopardizes consumer safety. Herein, nucleoside contents and spectra of 831 Boletus bai...
Simultaneous determination of multiple quality attributes of citrus fruits using hyperspectral imaging (HSI) and near-infrared (NIR) spectroscopy and successfully transferring the models among different instruments are two main challenges. In this st...
Moisture content is crucial in quality testing of medicine food homology substances. This study aimed to present a new modeling method for moisture content based on near-infrared spectroscopy. When comparing three methods of partial least squares reg...
Single-walled carbon nanotubes (SWCNTs) exhibit rich spectral diversity in their near-infrared (nIR) fluorescence, offering strong potential for multiplexed optical sensing via diverse signal features, even with a single sensor. However, conventional...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 5, 2025
This paper proposes a novel model updating strategy named SilkwormNet for the first time to address the sex discrimination problem of silkworm pupae with new species. SilkwormNet integrates a ResNet block, a multi-head attention mechanism, and a Sche...
Join thousands of healthcare professionals staying informed about the latest AI breakthroughs in medicine. Get curated insights delivered to your inbox.