AIMC Topic: Vegetables

Clear Filters Showing 41 to 50 of 52 articles

Deep learning-based laser weed control compared to conventional herbicide application across three vegetable production systems.

Pest management science Aug 1, 2025
BACKGROUND: Herbicides are the primary weed management method for processing vegetable growers, but challenges such as limited chemical options, herbicide resistance, crop injury risks, regulatory changes, and shifting consumer preferences are drivin...
Plant Weeds Vegetables Weed Control Pisum sativum Beta vulgaris New Jersey Herbicides New York Lasers Spinacia oleracea
View on PubMed DOI

Assessing real-life food consumption in hospital with an automatic image recognition device: A pilot study.

Clinical nutrition ESPEN Aug 1, 2025
BACKGROUND AND AIMS: Accurate dietary intake assessment is essential for nutritional care in hospitals, yet it is time-consuming for caregivers and therefore not routinely performed. Recent advancements in artificial intelligence (AI) offer promising...
Vegetables Food Service, Hospital Pilot Projects Edible Grain Feasibility Studies Machine Learning Algorithms Female Adult Male Nutrition Assessment Diet Hospitals Humans Artificial Intelligence
View on PubMed DOI

Intelligent monitoring of fruit and vegetable freshness in supply chain based on 3D printing and lightweight deep convolutional neural networks (DCNN).

Food chemistry Jul 15, 2025
In this study, an innovative intelligent system for supervising the quality of fresh produce was proposed, which combined 3D printing technology and deep convolutional neural networks (DCNN). Through 3D printing technology, sensitive, lightweight, an...
Fruit Vegetables Food Storage Convolutional Neural Networks Printing, Three-Dimensional Carbon Dioxide
View on PubMed DOI

Recent Advances in Food Drying Modeling: Empirical to Multiscale Physics-Informed Neural Networks.

Comprehensive reviews in food science and food safety May 1, 2025
Food insecurity is a major global challenge. Food preservation, particularly through drying, presents a promising solution to enhance food security and minimize waste. Fruits and vegetables contain 80%-90% water, and much of this is removed during dr...
Neural Networks, Computer Food Preservation Desiccation Machine Learning Fruit Vegetables
View on PubMed DOI

Optical sensing for real-time detection of food-borne pathogens in fresh produce using machine learning.

Science progress Jan 1, 2024
Contaminated fresh produce remains a prominent catalyst for food-borne illnesses, prompting the need for swift and precise pathogen detection to mitigate health risks. This paper introduces an innovative strategy for identifying food-borne pathogens ...
Food Contamination Food Microbiology Foodborne Diseases Vegetables Machine Learning Salmonella Escherichia coli Food Safety Humans
View on PubMed DOI

Automatic Chinese Food recognition based on a stacking fusion model.

Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference Jul 1, 2023
With commercialization of deep learning models, daily precision dietary record based on images from smartphones becomes possible. This study took advantage of Deep-learning techniques on visual recognition tasks and proposed a big-data-driven Deep-le...
Humans Artificial Intelligence Smartphone Obesity Vegetables
View on PubMed DOI

Genotyping of Giardia duodenalis in vegetables cultivated with organic and chemical fertilizer from street markets and community vegetable gardens in a region of Southern Brazil.

Transactions of the Royal Society of Tropical Medicine and Hygiene Dec 1, 2017
BACKGROUND: In order to investigate the occurrence of Giardia duodenalis and its genotypes in vegetables that are consumed raw, we analyzed samples cultivated with organic or chemical fertilizer, sold in street markets and from community vegetable ga...
Cooking DNA, Protozoan Giardia lamblia Giardiasis Sequence Analysis, DNA Vegetables Food Supply Fertilizers Food, Organic Gardens Polymerase Chain Reaction Feeding Behavior Commerce Polymorphism, Restriction Fragment Length Humans Animals Diet Brazil Genotype Urban Population
View on PubMed DOI

[Effect of the Food to Mass Ratio and Hydraulic Retention Time on Hydrogen Production from Fruit and Vegetable Waste].

Huan jing ke xue= Huanjing kexue Nov 8, 2017
Semi-continuous biogas production from fruit and vegetable waste by medium temperature anaerobic fermentation was conducted. Hydrogen production under different food-microorganism ratios (F/M 0.5, 0.75, 1.0, 1.5) and hydraulic retention times (HRT) (...
Hydrogen Fruit Fermentation Vegetables Biofuels Anaerobiosis Methane Bioreactors
View on PubMed DOI

agriGO v2.0: a GO analysis toolkit for the agricultural community, 2017 update.

Nucleic acids research Jul 3, 2017
The agriGO platform, which has been serving the scientific community for >10 years, specifically focuses on gene ontology (GO) enrichment analyses of plant and agricultural species. We continuously maintain and update the databases and accommodate th...
Arabidopsis Vegetables Crops, Agricultural Molecular Sequence Annotation Gene Ontology Internet Fishes Insecta Software Animals Birds Agriculture
View on PubMed DOI

Technology: The Future of Agriculture.

Nature Apr 26, 2017
Agriculture Monitoring, Physiologic Robotics Plant Weeds Remote Sensing Technology Fruit Quality Control Animal Husbandry Animal Diseases Time Factors Mobile Applications Soil Animals Livestock Technology Transfer Depth Perception Crop Production Agrochemicals Automation Lasers Abattoirs Clinical Alarms Vegetables Pesticides Plant Diseases Machine Learning
View on PubMed DOI
Popular Topics
Recent Journals