AIMC Topic: Fatty Acids

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Identification of novel metabolism-related biomarkers of Kawasaki disease by integrating single-cell RNA sequencing analysis and machine learning algorithms.

Frontiers in immunology
BACKGROUND: The bile acid metabolism (BAM) and fatty acid metabolism (FAM) have been implicated in Kawasaki disease (KD), but their precise mechanisms remain unclear. Identifying signature cells and genes related to BAM and FAM could offer a deeper u...

Tracking nutritional and quality changes in frozen pork: A 12-month study using 7 categories of meat parameters and VIS/NIR spectroscopy.

Food chemistry
Frozen pork stocks are critical for stabilizing food security and prices, but assessing nutritional and physicochemical changes during freezing remains challenging. This study conducted a 12-month frozen storage experiment at -20 °C on 50 pigs' longi...

Non-negative matrix factorization reveals seasonal and sex-specific metabolic tactics in tropical tilapia.

Comparative biochemistry and physiology. Part D, Genomics & proteomics
Understanding metabolic adaptations to seasonal fluctuations in ectothermic organisms is challenging, especially in tropical species where physiological responses are more pronounced than in temperate or polar counterparts. Traditional analytical met...

Rapid classification of Camellia seed varieties and non-destructive high-throughput quantitative analysis of fatty acids based on non-targeted fingerprint spectroscopy combined with chemometrics.

Food chemistry
Camellia oil is a high-quality vegetable oil rich in unsaturated fatty acids (FAs), with quality standardization challenged by the diversity of Camellia seed varieties. This study compared spectroscopy techniques (Near-Infrared [NIR] vs Mid-Infrared ...

Prediction of coffee traits by artificial neural networks and laser-assisted rapid evaporative ionization mass spectrometry.

Food research international (Ottawa, Ont.)
BACKGROUND: Coffee is an important commodity in the worldwide economy and smart technologies are important for accurate quality control and consumer-oriented product development. Sensory perception is probably the most important information since it ...

Integrative bioinformatics and machine learning approach unveils potential biomarkers linking coronary atherosclerosis and fatty acid metabolism-associated gene.

Journal of cardiothoracic surgery
BACKGROUND: Atherosclerosis (AS) is increasingly recognized as a chronic inflammatory disease that significantly compromises vascular health and acts as a major contributor to cardiovascular diseases. Advancements in lipidomics and metabolomics have ...

Representative training data sets are critical for accurate machine-learning classification of microscopy images of particles formed by lipase-catalyzed polysorbate hydrolysis.

Journal of pharmaceutical sciences
Polysorbate 20 (PS20) is commonly used as an excipient in therapeutic protein formulations. However, over the course of a therapeutic protein product's shelf life, minute amounts of co-purified host-cell lipases may cause slow hydrolysis of PS20, rel...

Utilizing integrated bioinformatics and machine learning approaches to elucidate biomarkers linking sepsis to fatty acid metabolism-associated genes.

Scientific reports
Sepsis, characterized as a systemic inflammatory response triggered by the invasion of pathogens, represents a continuum that may escalate from mild systemic infection to severe sepsis, potentially resulting in septic shock and multiple organ dysfunc...

Prediction of Fatty Acid Intake from Serum Fatty Acid Levels Using Machine Learning Technique in Women Living in Toyama Prefecture.

Journal of oleo science
Preventing lifestyle-related diseases requires understanding and managing the intake of total fats and specific types of fatty acids, especially trans fatty acids. There are several methods for measuring fat intake, each with its own strengths and li...