Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 29, 2025
Accurate wound age estimation is of great significance in forensic practice. However, postmortem changes often obscure or even obliterate the biological information of skeletal muscle injuries, making it extremely challenging to accurately estimate t...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 21, 2025
The present study explores the application of advanced machine learning algorithms combined with vis-NIRS and FTIR spectroscopy to detect and quantify adulteration in Barrantes wine, produced from the Folla Redonda grape, a variety exclusive to the G...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 18, 2025
Food safety and quality have become major worldwide issues. Because of their quickness, effectiveness, and non-destructive nature, spectroscopy methods are essential for guaranteeing the safety and quality of food items. These techniques include Four...
Soybean is being increasingly included in human diets, highlighting the importance of determining its composition. Although Fourier-Transform Near-Infrared Spectroscopy (FT-NIRS) has become a promising technology, currently used models remain limited...
Histological staining has long been the gold standard for cancer detection, but it is limited by subjectivity and delayed results. Fourier Transform Infrared Spectroscopy (FTIR) has emerged as a promising technique, offering the advantages of objecti...
Congenital syphilis is a global public health issue, and its diagnostic complexity poses a challenge to early treatment. Fourier Transform Infrared Spectroscopy (FTIR) is a promising technological tool that facilitates the detection and diagnosis of ...
Quality perception is a crucial aspect of wine research, particularly regarding consumer acceptance and quality impression. These assessments are challenging because consumers frequently incorporate extrinsic cues when evaluating hedonic quality. A u...
The quality of recycled plastics is crucial to make them competitive in more demanding applications and to extend their range of applications. However, there are many influencing factors that can reduce the quality and limit the use of recyclates. On...
Low reticuloruminal pH (rpH) for a prolonged period could lead to SARA. This disease negatively affects cow health and is associated with monetary losses for the dairy industry. The aim of this study was to predict rpH and SARA separately using diffe...
Although iron is an essential element for vital body functions, iron overload (IO) is accompanied by significant cellular damage due to its accumulation within organs. Thus, early diagnosis and accurate identification of the affected organs are criti...
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