Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 21, 2025
The present study explores the application of advanced machine learning algorithms combined with vis-NIRS and FTIR spectroscopy to detect and quantify adulteration in Barrantes wine, produced from the Folla Redonda grape, a variety exclusive to the G...
Current methods for detecting soybean fungal contamination are often destructive, time-consuming, and labor-intensive. This study proposed an efficient approach by fusing visible and near-infrared (VNIR) and short-wave infrared (SWIR) hyperspectral i...
Degenerative joint diseases are major contributors to pain, impaired mobility, and an increasing socioeconomic burden in aging populations. Tissue Engineering (TE) offers alternative solutions to restore joint functions. However, current TE approache...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 18, 2025
Food safety and quality have become major worldwide issues. Because of their quickness, effectiveness, and non-destructive nature, spectroscopy methods are essential for guaranteeing the safety and quality of food items. These techniques include Four...
The evaluation of rice varieties is a complex, time-consuming process requiring advanced equipment. This study aimed to discriminate 22 commercial rice varieties from six types by analyzing biochemical, physicochemical, and cooking properties. Near-i...
Automated detection of emotional states through brain-computer interfaces (BCIs) offers significant potential for enhancing user experiences and personalizing services across domains such as mental health, adaptive learning and interactive entertainm...
Soybean is being increasingly included in human diets, highlighting the importance of determining its composition. Although Fourier-Transform Near-Infrared Spectroscopy (FT-NIRS) has become a promising technology, currently used models remain limited...
This work uses UV-Vis-NIR spectroscopy (200-1700 nm), spectral preprocessing, principal component analysis (PCA), and machine learning (ML) to identify and quantify formalin adulteration in cow and buffalo milk. Formalin was added to milk at various ...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 7, 2025
The forensic differentiation of human and animal bones is critical in various investigations, mainly when dealing with fragmented skeletal remains. This study explores the practical application of handheld near-infrared spectroscopy combined with art...
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Jul 5, 2025
Bone infections, such as fracture-related and periprosthetic joint infections, present significant diagnostic and therapeutic challenges in orthopaedic surgery. Current diagnosic standards rely primarily on tissue cultures of intraoperatively obtaine...
Join thousands of healthcare professionals staying informed about the latest AI breakthroughs in medicine. Get curated insights delivered to your inbox.