Effective monitoring and control of bioprocesses are critical for industrial biomanufacturing. This study demonstrates the integration of near-infrared and Raman spectroscopy for real-time monitoring and precise control of gentamicin fermentation. Th...
. Among all BCI paradigms, motion imagery (MI) has gained favor among researchers because it allows users to control external devices by imagining movements rather than actually performing actions. This property holds important promise for clinical a...
Food authenticity and food safety issues have threatened the prosperity of the entire community. The phenomenon of selling porcini mushrooms as old mixed with new jeopardizes consumer safety. Herein, nucleoside contents and spectra of 831 Boletus bai...
Ensuring the safety and quality of poultry products requires efficient detection and removal of foreign materials during processing. Hyperspectral imaging (HSI) offers a non-invasive mechanism to capture detailed spatial and spectral information, ena...
Analytical methods : advancing methods and applications
Feb 6, 2025
The efficacy and safety of drugs are closely related to the geographical origin and quality of the raw materials. This study focuses on using near-infrared hyperspectral imaging (NIR-HSI) combined with machine learning algorithms to construct content...
Camellia oil is a high-quality vegetable oil rich in unsaturated fatty acids (FAs), with quality standardization challenged by the diversity of Camellia seed varieties. This study compared spectroscopy techniques (Near-Infrared [NIR] vs Mid-Infrared ...
Food research international (Ottawa, Ont.)
Jan 30, 2025
Fixation is a critical step in green tea processing, and the moisture content of the leaves after fixation is a key indicator of the fixation quality. Near-infrared spectroscopy (NIRS)-based moisture detection technology is often applied in the tea p...
Food research international (Ottawa, Ont.)
Jan 27, 2025
The taste of Chinese green tea is highly diverse. In this study, a combination of unsupervised and supervised learning methods was utilized to develop a model for classifying and predicting typical Chinese green tea taste. Three clustering methods we...
Journal of pharmaceutical and biomedical analysis
Jan 26, 2025
Near-infrared hyperspectral imaging (NIR-HSI) integrated with expert systems can support the monitoring of active pharmaceutical ingredients (APIs) and provide effective quality control of tablet formulations. However, existing quality control method...
is a plant species with high cultural and biological relevance. Besides being used as an ornamental plant species, has relevant biological properties. Due to hybridization, thousands of cultivars are known, and their accurate identification is mand...
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