Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
Mar 17, 2025
Cystic echinococcosis (CE) is a globally prevalent zoonotic parasitic disease. Due to the covert symptoms and the inadequacies of screening technologies, accurate early diagnosis is crucial. This study explores the feasibility of employing body fluid...
Medicinal and edible homologs (MEHs) offer significant preventive and therapeutic benefits for various diseases and health functions. However, the widespread application of MEHs faces significant challenges, particularly in quality control and rapid ...
Rapid and reliable identification of Fusarium fungi is crucial, due to their role in food spoilage and potential toxicity. Traditional identification methods are often time-consuming and resource-intensive. This study explores the use of surface-enha...
Cyanobacterial blooms pose significant environmental and public health risks due to the production of toxins that contaminate water sources and disrupt aquatic ecosystems. Rapid and accurate identification of cyanobacterial species is crucial for eff...
To overcome the limitations of SERS in food safety monitoring, particularly significant interference from citrate ions, this study introduces an intelligent SERS-based platform for food safety monitoring. The platform utilizes sodium borohydride to a...
Osteoarthritis (OA) is a major cause of disability worldwide, with symptoms like joint pain, limited functionality, and decreased quality of life, potentially leading to deformity and irreversible damage. Chemical changes in joint tissues precede ima...
Raman spectroscopy enables fast, label-free, qualitative, and quantitative observation of the physical and chemical properties of various substances. Here, we present a 785 nm custom-built Raman spectroscopy instrument designed for sensing applicatio...
The detection and quantification of veterinary drug residues in meat remain a significant challenge due to the complex background interference inherent to the meat matrix, which compromises the stability and accuracy of spectroscopic analysis. This s...
Food research international (Ottawa, Ont.)
Feb 26, 2025
Oleogelators are considered food additives that require approval from regulatory authorities. Therefore, classifying these ingredients that may have characteristics (e.g., waxiness), cost and origin (e.g., animal or vegetable) is crucial to ensure co...
Journal of pharmaceutical and biomedical analysis
Feb 25, 2025
Protein structure characterization is critical for therapeutic protein drug development and production. Drop-coating deposition Raman (DCDR) spectroscopy offers rapid and cost-effective acquisition of vibrational spectral data characteristic of prote...
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