AIMC Topic: Seeds
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Accurate prediction of species-specific 2-hydroxyisobutyrylation sites based on machine learning frameworks.
Analytical biochemistry
May 28, 2020
Lysine 2-hydroxyisobutyrylation (K) is a newly discovered post-translational modification (PTM) across eukaryotes and prokaryotes in recent years, which plays a significant role in diverse cellular functions. Accurate prediction of K sites is a first...
Training instance segmentation neural network with synthetic datasets for crop seed phenotyping.
Communications biology
Apr 15, 2020
In order to train the neural network for plant phenotyping, a sufficient amount of training data must be prepared, which requires time-consuming manual data annotation process that often becomes the limiting step. Here, we show that an instance segme...
Detection of sunn pest-damaged wheat grains using artificial bee colony optimization-based artificial intelligence techniques.
Journal of the science of food and agriculture
Nov 21, 2019
BACKGROUND: In this study, artificial intelligence models that identify sunn pest-damaged wheat grains (SDG) and healthy wheat grains (HWG) are presented. Svevo durum wheat cultivated in Konya province, Turkey is used for the process, with 150 HWG an...
Discovery of food identity markers by metabolomics and machine learning technology.
Scientific reports
Jul 4, 2019
Verification of food authenticity establishes consumer trust in food ingredients and components of processed food. Next to genetic or protein markers, chemicals are unique identifiers of food components. Non-targeted metabolomics is ideally suited to...
Identification of optimal prediction models using multi-omic data for selecting hybrid rice.
Heredity
Mar 25, 2019
Genomic prediction benefits hybrid rice breeding by increasing selection intensity and accelerating breeding cycles. With the rapid advancement of technology, other omic data, such as metabolomic data and transcriptomic data, are readily available fo...
Anabasis aretioides Coss. & Moq. phenolic compounds exhibit in vitro hypoglycemic, antioxidant and antipathogenic properties.
Journal of basic and clinical physiology and pharmacology
Dec 20, 2018
Background Based on our previous ethnobotanical survey, the non-investigated Saharan plant Anabasis aretioides Coss. & Moq., growing in the region of Errachidia, was selected for pharmacological investigation. In Moroccan traditional medicine, A. are...
Synthesis and characterization of Zinc oxide nanoparticles utilizing seed source of Ricinus communis and study of its antioxidant, antifungal and anticancer activity.
Materials science & engineering. C, Materials for biological applications
Dec 10, 2018
ZnO nanoparticles have been synthesized using solution combustion technique and its antioxidant, antifungal, anticancer activity was studied. Ricinus communis plant seed extract used as fuel in synthesis by the solution combustion technique. Powder X...
Antineoplastic Agents
Microbial Sensitivity Tests
Cell Line, Tumor
Antioxidants
Plant Extracts
Green Chemistry Technology
Spectroscopy, Fourier Transform Infrared
Microscopy, Electron, Transmission
Seeds
Penicillium
Ricinus
Humans
Antifungal Agents
Cell Survival
Metal Nanoparticles
Particle Size
Zinc Oxide
Aspergillus
X-Ray Diffraction
A novel method for predicting cadmium concentration in rice grain using genetic algorithm and back-propagation neural network based on soil properties.
Environmental science and pollution research international
Oct 24, 2018
Heavy metal pollution is a global ecological safety issue, especially in crops, where it directly threatens regional ecological security and human health. In this study, the back-propagation (BP) neural network optimized by the genetic algorithm (GA)...
Identification and quantification of essential oil content and composition, total polyphenols and antioxidant capacity of Perilla frutescens (L.) Britt.
Food chemistry
Sep 25, 2018
The objective of this study was to investigate the volatile compounds of the leaves of ten perilla accessions as well as to determine total polyphenols, antioxidant capacity. Essential oil (EOs) content ranged from 0.33 to 1.75 mL/100 g d.w. in PS3 a...
Extraction, identification and structure-activity relationship of antioxidant peptides from sesame (Sesamum indicum L.) protein hydrolysate.
Food research international (Ottawa, Ont.)
Sep 4, 2018
To elucidate the sequence, origin and structure-activity relationship of antioxidant peptides from sesame protein, sesame protein was hydrolysed by a dual-enzyme system comprised alcalase and trypsin, then this hydrolysate was fractionated by ultrafi...
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