AIMC Topic: Nutritional Status

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Duplicate portion sampling gives the most accurate iron intake estimate: Implications for iron status of female students.

International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition
Iron deficiency (ID) is one of the most common nutritional problems in the developing world, affecting primarily women of childbearing age. Poor dietary iron intake is a major reason of ID. Accurate measurement of iron intake is of crucial importance...

Effects of ω-3 supplementation on the nutritional status, immune, and inflammatory profiles of gastric cancer patients: A randomized controlled trial.

Nutrition (Burbank, Los Angeles County, Calif.)
OBJECTIVE: The aim of this study was to study the effect of ω-3 supplementation on the nutritional status and the immune and inflammatory profiles of patients with gastric cancer during antineoplastic pretreatment.

Could Robots Help Older People with Age-Related Nutritional Problems? Opinions of Potential Users.

International journal of environmental research and public health
The rapid development of new technologies has recently raised interest in the use of assistive robots in the care of older people. The success or failure of robots' implementation is mediated by their acceptance by users. The aim of the study was to...

Iodine deficiency in pregnancy: Still a health issue for the women of Cassino city, Italy.

Nutrition (Burbank, Los Angeles County, Calif.)
OBJECTIVE: The World Health Organization, the United Nations Children's Fund, and the International Council for the Control of Iodine Deficiency Disorders recommend a median urinary iodine concentration (UIC) in pregnant women between 150 µg/L and 24...

[Assessment of diet in patients with chronic kidney diseases without dialysis and relationship with the nutritional status].

Nutricion hospitalaria
BACKGROUND: Diet is one of the pillars of the treatment for patients with chronic kidney disease without dialysis (NDD-CKD). Despite this, very few studies have evaluated the diet in Spanish population.

Poor vitamin D status increases the risk of anemia in school children: National Food and Nutrition Surveillance.

Nutrition (Burbank, Los Angeles County, Calif.)
OBJECTIVES: This study aimed to investigate the association between 25-hydroxyvitamin D (25[OH]D) concentrations and the risk of anemia in a large cohort of children with consideration for the effects of sex, body mass index (BMI), serum intact parat...

Sporulated Bacillus as alternative treatment for diarrhea of hospitalized adult patients under enteral nutrition: A pilot randomized controlled study.

Clinical nutrition ESPEN
BACKGROUND & AIMS: Among hospitalized patients receiving enteral nutrition (EN), malnutrition and antibiotic use are some of the most common causes of diarrhea. Prebiotics and probiotics agents have been used for treatment of diarrhea in such patient...

Influence of post-insemination nutrition on embryonic development in beef heifers.

Theriogenology
Previous studies have demonstrated that a decrease in nutrition immediately following AI reduces pregnancy success in beef heifers. The objective of this experiment was to determine if nutrient restriction following AI impacted early embryonic develo...

Serum 25-hydroxyvitamin D and metabolic syndrome in a Japanese working population: The Furukawa Nutrition and Health Study.

Nutrition (Burbank, Los Angeles County, Calif.)
OBJECTIVE: Increasing evidence has suggested a protective role of vitamin D on metabolic syndrome (MetS). However, studies addressing this issue are limited in Asia and it remains unclear whether calcium could modify the association. We examined the ...