AIMC Topic: Polyphenols

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The effects of Ficus carica on the activity of enzymes related to metabolic syndrome.

Journal of food and drug analysis Apr 22, 2017
The present study aimed to investigate the effects of the various parts of Ficus carica L. (figs) on antioxidant, antidiabetic, and antiobesogenic effects in vitro. Fruit, leaves, and stembark of the F. carica plant were sequentially extracted using ...
alpha-Amylases alpha-Glucosidases Ficus Enzyme Activation Phytochemicals Molecular Structure Gas Chromatography-Mass Spectrometry Humans Enzyme Inhibitors Plant Extracts Metabolic Syndrome Polyphenols
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Fatty acid composition and mechanisms of the protective effects of myrtle berry seed aqueous extract in alcohol-induced peptic ulcer in rat.

Canadian journal of physiology and pharmacology Nov 10, 2016
This study aimed to investigate the antiulcer and antioxidant activities of myrtle berry seed aqueous extract (MBSAE) in a peptic ulcer model induced by ethanol in male Wistar rats. MBSAE is rich in total polyphenols, total flavonoids, and unsaturate...
Animals Male Hydrogen Peroxide Water Plant Extracts Cytoprotection Duodenum Rats, Wistar Iron Peptic Ulcer Seeds Rats Calcium Stomach Ethanol Fatty Acids Polyphenols Lipid Peroxidation Myrtus Flavonoids
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Unravelling effects of flavanols and their derivatives on acrylamide formation via support vector machine modelling.

Food chemistry Oct 13, 2016
This study investigated the effect of flavanols and their derivatives on acrylamide formation under low-moisture conditions via prediction using the support vector regression (SVR) approach. Acrylamide was generated in a potato-based equimolar aspara...
Acrylamide Hot Temperature Maillard Reaction Antioxidants Solanum tuberosum Polyphenols Support Vector Machine Linear Models Flavonoids Food Handling Dose-Response Relationship, Drug Chromatography, High Pressure Liquid Asparagine Tandem Mass Spectrometry
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Effects of pomegranate juice in circulating parameters, cytokines, and oxidative stress markers in endurance-based athletes: A randomized controlled trial.

Nutrition (Burbank, Los Angeles County, Calif.) Dec 7, 2015
OBJECTIVE: The aim of the present study was to assess the effects of pomegranate juice on the level of oxidative stress in the blood of endurance-based athletes. Pomegranate juice is rich in polyphenols, conferring it a higher antioxidant capacity th...
Athletes Physical Endurance Stress, Physiological Spain Lythraceae E-Selectin Sports Nutritional Physiological Phenomena C-Reactive Protein Double-Blind Method Protein Carbonylation Fruit and Vegetable Juices Oxidative Stress Antioxidants Malondialdehyde Polyphenols Adult Male Middle Aged Humans Biomarkers
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Neuroprotective effects of the Phellinus linteus ethyl acetate extract against H2O2-induced apoptotic cell death of SK-N-MC cells.

Nutrition research (New York, N.Y.) Nov 11, 2015
Numerous studies have suggested that neuronal cells are protected against oxidative stress-induced cell damage by antioxidants, such as polyphenolic compounds. Phellinus linteus (PL) has traditionally been used to treat various symptoms in East Asian...
Antioxidants Plant Extracts Neuroprotective Agents Apoptosis Brain Republic of Korea Cell Line, Tumor Oxidative Stress Polysaccharides Neurons Solvents MAP Kinase Signaling System Biological Products Polyphenols Nerve Tissue Proteins Acetates Humans Ethnopharmacology Medicine, Korean Traditional Phellinus Basidiomycota Fruiting Bodies, Fungal Gene Expression Regulation, Enzymologic Oxidoreductases
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A nanozyme colorimetric sensor combined with cloud-based machine learning algorithm-assisted WeChat mini program for intelligent identification of Chinese green tea.

Food research international (Ottawa, Ont.) Aug 1, 2025
Green tea has become increasingly renowned among consumers by virtue of its exceptional flavor and high nutritional value. There is often a strong correlation between the varieties of green tea, quality and corresponding price. In this work, a simple...
Machine Learning Mobile Applications Algorithms Polyphenols China Tea Colorimetry Limit of Detection Smartphone Cloud Computing
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Recent advances in microbial synthesis of polyphenols.

Current opinion in biotechnology Jun 1, 2025
Polyphenols are plant-derived secondary metabolites known for their antioxidants, anti-inflammatory, and antimicrobial properties, with flavonoids being the most structurally diverse and medically relevant subclass. Traditional plant extraction is li...
Polyphenols Bacteria
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Alkaloids, flavonoids, polyphenols might be responsible for potent antiarthritic effect of Solanum nigrum.

Journal of traditional Chinese medicine = Chung i tsa chih ying wen pan Oct 1, 2019
OBJECTIVE: To evaluate in vitro and in vivo antiarthritic potential of Solanum nigrum (S. nigrum).
Alkaloids Antirheumatic Agents Rats Female Solanum nigrum Rats, Sprague-Dawley Animals Polyphenols Male Flavonoids Arthritis, Rheumatoid
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CONDITIONS OF PROOXIDANT ACTIVITY OF CISTUS AND POMEGRANATE POLYPHENOLS IN V79 CELL CULTURES.

Acta poloniae pharmaceutica Mar 1, 2017
Polyphenol rich extracts obtained from cistus herb (Cistus incanus L.) and pomegranate peels (Punica granatunm L.) added at high concentrations (25-100 pg/mL) to V79 (Chinese hamster lung fibroblast) cell cultures, markedly increased intracellular le...
Polyphenols Animals ATP Binding Cassette Transporter, Subfamily B, Member 1 Hydrogen Peroxide Fibroblasts Fruit Phytotherapy Dose-Response Relationship, Drug Plants, Medicinal Oxidative Stress Cistus Cell Line Cricetinae Antioxidants Reactive Oxygen Species Lythraceae Plant Extracts
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