AIMC Topic: Gastrointestinal Tract

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Exploring the Impact of Food on the Gut Ecosystem Based on the Combination of Machine Learning and Network Visualization.

Nutrients
Prebiotics and probiotics strongly impact the gut ecosystem by changing the composition and/or metabolism of the microbiota to improve the health of the host. However, the composition of the microbiota constantly changes due to the intake of daily di...

Changes in polyphenol composition and bioactivity of the native Chilean white strawberry (Fragaria chiloensis spp. chiloensis f. chiloensis) after in vitro gastrointestinal digestion.

Food research international (Ottawa, Ont.)
The Chilean white strawberry (Fragaria chiloensis spp. chiloensis f. chiloensis) is a semi-domesticated strawberry with high polyphenol content and antioxidant activity occurring in southern Chile. The aim of this work was to compare the composition ...

Pharmacokinetics, bioavailability, tissue distribution and excretion of tangeretin in rat.

Journal of food and drug analysis
Tangeretin, 4',5,6,7,8-pentamethoxyflavone, is one of the major polymethoxyflavones (PMFs) existing in citrus fruits, particularly in the peels of sweet oranges and mandarins. Tangeretin has been reported to possess several beneficial bioactivities i...

Medical capsule robots: A renaissance for diagnostics, drug delivery and surgical treatment.

Journal of controlled release : official journal of the Controlled Release Society
The advancements in electronics and the progress in nanotechnology have resulted in path breaking development that will transform the way diagnosis and treatment are carried out currently. This development is Medical Capsule Robots, which has emerged...

Modeling of glucose release from native and modified wheat starch gels during in vitro gastrointestinal digestion using artificial intelligence methods.

International journal of biological macromolecules
Estimation of the amounts of glucose release (AGR) during gastrointestinal digestion can be useful to identify food of potential use in the diet of individuals with diabetes. In this work, adaptive neuro-fuzzy inference system (ANFIS), genetic algori...

Design of wormlike automated robotic endoscope: dynamic interaction between endoscopic balloon and surrounding tissues.

Surgical endoscopy
BACKGROUND: The current design of capsule endoscope is limited by the inability to control the motion within gastrointestinal tract. The rising incidence of gastrointestinal cancers urged improvement in the method of screening endoscopy.

DETECTION OF HYPOVOLEMIA BY THE HYPOTENSION PREDICTION INDEX IS ASSOCIATED WITH GASTROINTESTINAL MICROCIRCULATION DYSFUNCTION IN A PORCINE MODEL OF HEMORRHAGE.

Shock (Augusta, Ga.)
Background: Postoperative gastrointestinal (GI) dysfunction is a common complication following critical illness. The splanchnic circulation is sensitive to changes in volume status and is unduly impacted by volume loss compared to other organ systems...

Artificial Intelligence-Assisted Daily Quality Control System for the Histologic Diagnosis of Gastrointestinal Endoscopic Biopsies: A 1-Year Experience.

Archives of pathology & laboratory medicine
CONTEXT.—: Seegene Medical Foundation, one of the major clinical laboratories in South Korea, developed SeeDP, an artificial intelligence (AI)-based postanalytic daily quality control (QC) system that reassesses all gastrointestinal (GI) endoscopic b...

A multimodal deep learning model for detecting endoscopic images of near-infrared fluorescence capsules.

Biosensors & bioelectronics
Early screening for gastrointestinal (GI) diseases is critical for preventing cancer development. With the rapid advancement of deep learning technology, artificial intelligence (AI) has become increasingly prominent in the early detection of GI dise...